Real Recipes From Real Home Cooks ®

#AUSTRIAN Recipes

Dutch Split Pea Soup

Split pea soup is very popular in the Netherlands on cold winter or fall days ...

Orange-Mocha Coffee

This came from an Austrian website. Thank goodness, I still remember a bit of German! ...

Apple Horseradish Sauce in a bowl.

Apple-Horseradish Sauce

A traditional condiment served with Austria boiled beef (Tafelspitz).

Oma's Thunfischsalat - Tuna Salad

Found this in a website about Austrian food - this is pretty much how my ...

Chicken with Cider and Cream

This is a really delicious chicken dish. Slightly sweet from the apple flavor, but ...

Sirloins a la Girardi

I love a good steak, and this sauce is divine.

Belegte Brot (Open-faced Sandwich with variations)

Popular in Germany, we had these type of sandwiches on Sundays after church. Also customary ...

Radler (and a Bulldog Cookie Jar that guards our porch because we never got around to taking to Goodwill)

Radler

A few years ago, I visited the famous Hofbrau Haus in Munich, Germany. This is ...

Viennese Coffee

Try this with 1/2 and 1/2 if you're watching calories/fat intake! As a child, visiting Vienna ...

Marbled Gugelhupf

An Austrian cake, similar to an American Bundt cake.

Apple Strudel with ice cream

Apple Strudel

This recipe takes some time, but it is worth it. This is an Austrian ...

Creamed Spinach

Creamed spinach is a favorite with Austrians, and is often served in fine restaurants. ...

Trout with Fresh Lemon Caper Sauce

Using fresh lemons for the lemon juice and lemon zest will truly increase the fresh ...

Whole apple strudel

Viennese Apple Strudel (Altwiener Apfelstrudel)

This is actually an Austrian recipe (I picked German cuisine only because there was no ...

Pork Schnitzel

Quick and easy enough for a weeknight. I can sometimes find the pork chops ...

WIENER SCHNITZEL

Wiener Schnitzel is wonderful! What can I say!

REAL Black Forest Cake

This is the real deal. No short cuts here and a labor of love! ...

German Everyday Stollen

This is the original recipe that my great grandmother Maria Zekoll brought over from Austria. ...

Rahmspinat/German Creamed Spinach

This recipe comes from my great grandmothers from Austria. Growing up this was how ...

Candied Fruit and Peels

This is a 14 day long process on how to Candy your own fruits and ...

Authentic German Holiday Stollen

My grandmother used to make this stollen around the holidays and when we were having ...

A trio of delicious palaschinken rolled with grape jelly and dusted with confectioners sugar. Heaven on a plate.

Austrian Palaschinken(Austrian Rolled Crepes)

This was a staple dinner for lazy Sunday nights taught to us by our Austrian ...

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