Stove Top Recipes
Thai Style Marinated Flank Steak
By Barbara Lentz
This steak is very tender and flavorful. I think next time I will cut the ... 
Chicken Taco Pasta Ranch Salad
By
Denise Miles
By Denise Miles
I had walked in the store and saw some rotisserie chicken. I thought to myself, ... 
Fried Florets With Green Goddess Dressing
By Barbara Lentz
Cauliflower is so versatile and is delicious in many forms. 
Loaded Baked Potato Salad
By Millie Johnson
My family absolutely loves this. What a way to turn a plain old baked potato ... (8 RATINGS)
Sweet Chili Ginger Pork Loin Chops
By Francine Lizotte
Amazingly tasty, this is elegant and a delicious way to enjoy this cut of meat. 
Mexican Street Corn Pasta Salad
By
Beth Pierce
By Beth Pierce
This Mexican street corn pasta salad combines cavatappi pasta with corn, green onions, jalapeño, cilantro, ... 
Mediterranean Pasta Salad
By
Beth Pierce
By Beth Pierce
This Mediterranean pasta salad is loaded with the salty, tangy flavors of Kalamata olives, capers, ... 
Velvety Vanilla Pudding
By
Joshua Brown
By Joshua Brown
I cook pudding in an unconventional way. It always turns out smooth and velvety. The ... (1 RATING)
West African Peanut Stew - Maafe
By Francine Lizotte
Rich and creamy with a nice balance of nutty and savory flavors, this meatless dish ... 
Beef Bulgogi
By
Beth Pierce
By Beth Pierce
Beef Bulgogi is a Korean dish with thinly sliced steak marinated to perfection and grilled ... 
Stir-fried Green Beans
By
Beth Pierce
By Beth Pierce
These stir-fried green beans with hints of garlic and ginger are a quick, easy, and ... 
Original Crawfish Or Shrimp Monica
By Donna Graffagnino
Unlike Crawfish Etoufee, this rich, creamy dish is so simple, with only a handful of ... (2 RATINGS)
Cilantro Lime Rice
By Heather Haddo
This rice is literally in the limelight at gatherings, especially when I do a burrito ... (3 RATINGS)
Moroccan Green Spaghetti
By Francine Lizotte
Healthy, tasty, and original, this is a great dish to enjoy anytime or on St. ... 
Pasta Carbonara With Smoked Bacon
By
Dan Hammond
By Dan Hammond
Classic pasta carbonara, with smoked bacon for a rich, earthy flavor, that's easy to make. 
Swamp Soup
By
judy roberts
By Judy Roberts
The name of this was Turnip Green Soup. I carried this to a get-together, and ... (1 RATING)
Chicken Parmesan Sandwich
By
Beth Pierce
By Beth Pierce
These Chicken Parmesan Sandwiches feature crispy pan-fried breaded chicken breasts, smothered in mozzarella cheese and ... 
Fricassee De Poulet (chicken Fricassee)
By Francine Lizotte
Creamy and incredibly delicious, this is a great recipe to make for your family. 
Strawberry Crepe
By
Hope Adcox
By Hope Adcox
Crepes are one of my family's favorite breakfast or brunch foods. The elegant and classy ... (2 RATINGS)
Pork Chop Suey
By
Beth Pierce
By Beth Pierce
This tasty pork chop suey combines bite-sized pieces of browned chicken, onion, red bell pepper, ... 
Cream Of Rutabaga Carrot Soup With Maple Syrup
By Francine Lizotte
Tasty and satisfying, this is a great recipe to enjoy! 
Greek Potato Salad
By
Beth Pierce
By Beth Pierce
This delicious Greek Potato Salad combines Kalamata olives, red bell pepper, red onions, Feta cheese, ... 
Pasta Bolognese
By
Beth Pierce
By Beth Pierce
Pasta Bolognese is a traditional Italian meat sauce recipe made with pancetta, ground beef, onions, ...