Bake Recipes
King Arthur Easy Self-rising Biscuits
By
Fran Miller
By Fran Miller
OK, my secret is out! I don’t REALLY spend hours baking biscuits on a ... 
Autumn Spice Cookies
By Garrison Wayne
I love molasses and spice together in many baked goods. Sometimes though, there is a ... 
Betty's 1920's Moist Roast Chicken
By Betty Bramanis
No more dry chicken breasts on your roast chicken. This is how I make ... 
Betty's Lunchbox Pizza Bread/muffins
By Betty Bramanis
A sandwich alternative for lunchboxes. Loaded with pizza favourites this is always a hit ... 
Yum-e-setta
By Barbara Lentz
This is my version of the Amish recipe for Yum-E-Setta 
~ The Best Apple Dumplings ~
By
CJ *
By CJ *
The best apple dumpling you’ll ever eat. A must make every Fall! The sauce ... (1 RATING)
Mexican Stuffed Peppers
By
Beth Pierce
By Beth Pierce
These fun and easy Mexican Stuffed Peppers are filled with seasoned ground beef, sweet onions, ... 
Double Chocolate Chip Cookies
By
Beth Pierce
By Beth Pierce
These Double Chocolate Chip Cookies are a chocolate lovers dream come true with a rich ... 
Fudge Brownie Peanut Butter Pie
By
june neal
By June Neal
My mom and I were eating a peanut butter pie one Thanksgiving that someone brought ... (34 RATINGS)
Grandma's Cabbage Burgers
By Brenda Broadfoot
I loved it when my Mom and Grandma would make these. It was always a ... (28 RATINGS)
Ricotta Cookies For Easter
By
Chris T.
By Chris T.
This is a soft Italian-style cookie. I have had this recipe for many years and ... (6 RATINGS)
Baked Crab Party Dip
By Leslie Coleman
An easy crowd-pleaser that looks and smells as luscious as it tastes. I use imitation ... (3 RATINGS)
Pecan-glazed Bacon
By Daily Inspiration S
Try this bacon for your next breakfast or brunch. (1 RATING)
Cream Cheese Muffin Puffs
By
Lori Fleming
By Lori Fleming
I love cream cheese, and these are so quick and easy to make. They are ... (4 RATINGS)
Cheesecake In A Blender
By Terrie Hoelscher
This is just your basic, simple cheesecake. It's rich, dense, and very easy to make. ... (53 RATINGS)
Lightened Up Turkey Paprikash
By
Amy H.
By Amy H.
NOTE: Paprika is perishable! It should have a shelf life of about18 months if ... 
Mexican Lasagna
By Dianna Champlain
Just made this up last night. Everyone really enjoyed it. I did the no-boil version. ... (4 RATINGS)
Heavenly Fruit Cobbler
By
ANGEL PORTER
By ANGEL PORTER
I wanted to make a cobbler with apple pie filling, but I had no baking ... 
Sweet Potato Banana Bread
By Teresa Jacobson
This is so moist and flavorful! I love banana bread and this is a nice ... (7 RATINGS)
Southern Pumpkin Cake!
By Catherine Cantrell
I've never eaten nor made a pumpkin cake. Never sounded good to me! I’m just ... 
Baking Essentials: Cheez-it Breadcrumbs
By Andy Anderson !
I like Cheez-It crackers. I make my own, and sometimes bring a bowl into the ...