double chocolate chip cookies

Name: Double Chocolate Chip Cookies
Prep time: 15 min
Cook time: 9 min
Yield: 36
Cuisine: American
Ingredients: 2 cup(s) flour (all purpose); 3/4 cup(s) cocoa powder; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 cup(s) butter softened; 3/4 cup(s) sugar; 3/4 cup(s) packed brown sugar; 2 eggs; 1 teaspoon(s) vanilla; 2 cup(s) chocolate chips; 1/2 cup(s) chopped walnuts or pecans (optional)

34 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Oct 3, 2020

These Double Chocolate Chip Cookies are a chocolate lovers dream come true with a rich moist bite and a slightly chewy finish. Move over plain old chocolate chip cookies! You don’t stand a chance against these. They are one of our favorite cookies and I have to give a good portion of them away to friends every time I bake them or I would continue to eat them like a starving maniac. Beware they are extremely addicting.

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Chocolate lovers unite around these easy to make moist cookies with a rich deep chocolate bang.

prep time 15 Min

cook time 9 Min

method Bake

yield 36 serving(s)

Ingredients

2 cups flour (all purpose)
3/4 cup cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla
2 cups chocolate chips
1/2 cup chopped walnuts or pecans (optional)

How To Make double chocolate chip cookies

Step 1

Preheat oven to 350 degrees. Cover baking sheets with parchment paper or silicone mats.

Step 2

In a medium bowl whisk together flour, cocoa powder, baking powder, baking soda and salt.
Step 3

Using a stand mixer with the paddle attachment or a hand mixer cream the butter with sugar and brown sugar until light and fluffy. Add the eggs and the vanilla and mix just until incorporated scraping down the sides of the bowl as needed.
Step 4

Turn the mixer to low. Add the flour mixture to the butter mixture in several increments mixing just until combined. Remove from the mixer and using a spoon stir in the chocolate chips and if desired nuts.
Step 5

Drop by rounded tablespoons onto prepared baking sheet. Bake for 8-9 minutes or until set. After 5 minutes remove to cookie cooling racks.
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