pecan-glazed bacon

How To Make pecan-glazed bacon

• 1

  On a wire rack over a sheet pan, place bacon slices next to each other, but not overlapping.
• 2

  In a small bowl, combine brown sugar, flour and chopped pecans. Sprinkle this mixture evenly over the bacon strips.
• 3

  Bake at 350 degrees for approximately 30 minutes. Drain well on paper towels.
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