This Easter, why not add homemade pie to your dessert menu? Homemade pie a great option if you need to bring a dessert to dinner because it can be transported. If you’re hosting the meal, one or two can be made, and they’ll feed a crowd. We’ve gathered tasty homemade pie recipes that’ll make your Easter gathering special. From lemon cream to coconut cream, peanut butter to milk and sugar, creamy chocolate to decadent cheesecake, it’s an assortment of pie recipes anyone can make.
Lizzie’s Coconut Custard Pie
“This was one of grandma’s holiday pies. I loved it!” – Kathie
Milk & Sugar Pie
“This recipe is at least 65 years old according to my mom. She remembers her mom making it when she was a little girl, and she is now 74 years old. Mom said it was an economical pie and very rich so it would serve a large family. It is scrumptious. Hope you all enjoy it!” – Gloria
French Silk Pie
“My husband’s favorite pie. It’s super simple to make! Creamy, rich, and decadent, this is definitely a chocolate lover’s kind of pie!” – Aurora
Lemon Meringue Pie
“Originally from my grandmother via my mom. I’ve adjusted it through the years to make it more tart because that’s how my family likes it.” – Penny
Old-Fashioned Coconut Cream Pie
“Creamy, delicious, simple, and easy… what more could you want. If you are looking for a coconut pie recipe from scratch that you don’t have to slave over then this one is for you. Betcha can’t eat just one piece!” – Mary Kay
Raspberry Cream Pie
“I tried this pie at a restaurant years ago and fell in love with it. I came up with my own version and recipe.” – Nancy
Lemon Ricotta Strawberry Pie with Poppy Seed Shortbread Crust Recipe
“A spring fresh strawberry lemon no-bake ricotta cheesecake pie with a poppy seed shortbread crust.” – Kevin
Ricotta Pie
“This is another Easter dessert tradition.”Rigat” pie! (An Italian NY’er pronunciation of ricotta – haha) I believe this was my mom’s favorite. Top with whipped cream and enjoy!” – Jessica
Chocolate Pie
“I made this pie when our children were small and just revived it a couple of years ago. It is a favorite of one of our sons. I have also carried it to family gatherings and it is always enjoyed.” – Laura
Lemon Cream Pie
“A lemon lovers dream this Creamy Lemon Pie has an air like luscious lemon filling that is the perfect balance of sweet and tart in a graham cracker crust.” – Debbie
Mom’s Chess Pie
“My mom passed this recipe on to me years ago. Everyone loves her chess pies!” – Erin
Orange Meringue Pie
“My late husband loved this. Do not use store-bought juice. Should only use fresh-squeezed.” – Gaynel
Butterscotch Pie
“When I was young, my mother owned a restaurant and this was one of the delicious pies that we served.” – Karen
Nutter Butter Peanut Butter Pie
“I won my very first pie baking contest with this pie…1st place and best in show!!! I used Nutter Butter cookies for the crust because you can never have enough peanut butter as far as I’m concerned!” – Heather
Irish Banoffee Pie – Caramel and Banana Pie
“This is a traditional popular pie in Ireland and England. The pie is full of caramel, bananas, coffee-flavored whipped cream, and shaved chocolate. It is delicious. What a great dessert for St. Patrick’s Day or any special day of the year. It is a fairly easy pie to make.” – Nor
Bananas Foster Cream Pie
“This little place in the mountains has wonderful pie! I just loved their banana foster pie they served. But when I went the last time, it wasn’t on the menu. So I’ve been on the search every since to find one like it. This one is pretty close.” – Sheri