Raspberry Cream Pie

Nancy Eickenberg


I tried this pie at a restaurant years ago and fell in love with it. I came up with my own version and recipe.

Blue Ribbon Recipe

This creamy pie is quick and easy. I'm a big fan of raspberry, so my taste buds were excited with each bite. I bet this would be lovely with strawberry too. A sweet summer pie! The Test Kitchen


★★★★★ 1 vote

8 (or more)
30 Min
10 Min


Add to Grocery List

1 can(s)
Solo raspberry filling (strain if you don't like seeds)
3/4 c
1/3 c
all-purpose flour
1/4 tsp
2 c
whole milk
slightly beaten egg yolks
2 Tbsp
1 tsp
8 oz package of cool whip
pre-baked single pie crust

How to Make Raspberry Cream Pie


  • 1In saucepan, combine sugar, flour and salt; gradually stir in milk. Cook and stir over medium high heat until bubbly. Cook and stir 2 more minutes. Remove from heat.
  • 2Stir in a moderate amount of hot mixture into yolks. Immediately return to hot mixture, put back on stove and stir and cook another 2 minutes stirring constantly.
  • 3Remove from heat and add butter and vanilla.
  • 4Place Saran Wrap or wax paper directly onto mixture until cooled.
  • 5Pour into pie shell. Spread raspberry filling over vanilla filling; top with cool whip and refrigerate.

Printable Recipe Card

About Raspberry Cream Pie

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American

Show 18 Comments & Reviews

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!