mom's chess pie

★★★★☆ 29 Reviews
erinlatch avatar
By Erin Latch
from savannah, TN

My mom passed this recipe on to me years ago. Everyone loves her chess pies!

Blue Ribbon Recipe

What a lovely recipe! Perfectly sweet, smooth and creamy... What's not to love??

— The Test Kitchen @kitchencrew
★★★★☆ 29 Reviews
serves 8-10
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For mom's chess pie

  • 1 Tbsp
    cornmeal
  • 1 1/4 c
    sugar
  • 2 Tbsp
    flour
  • 3
    eggs
  • 1 stick
    butter
  • 1 Tbsp
    vanilla
  • 1 Tbsp
    white vinegar
  • 1
    regular pie shell, defrosted

How To Make mom's chess pie

  • 1
    Preheat oven to 350.
  • 2
    Melt butter in microwave.
  • 3
    Mix cornmeal, sugar and flour.
  • 4
    Add eggs and butter. Cream thoroughly.
  • 5
    Mix in vanilla and vinegar. Pour into pie shell and bake for 45 minutes.
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