Molecular Gastronomy can be an amazing experience. I first tried molecular gastronomy about 2 years...
OMG Everyone loves these~ I added Bacon to get the kids to eat them and now...
I've always loved deviled ham...you know, the stuff that comes in that little can wrapped in...
I was diagnosed with cancer last yr, and I got pretty fed up with all the...
THIS WAS ANOTHER MUNCHIE MADE FOR OSCAR NIGHT...HUBBY ENJOYD CAUSE HE DIDNT SAY A WORD ABOUT...
When I moved to WV, I found this recipe in a local church cookbook. It...
A Puerto Rican staple, plantains are used in many ways. Here is one of our favorites....
Delicious appetizer, enough said.
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