Blue Ribbon Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!


Leek & Potato Soup Recipe

Leek & Potato Soup

By Tammy T
A soup for anytime of the year. When served chilled, it is then known as Vichyssoise....

Slow Cooker Applesauce Recipe

Slow Cooker Applesauce

By Stephanie Van Den Berg
My grandchildren love Nana's homemade applesauce. Today I used remnants left in my garage from November's...

Loaded Fried Potatoes Recipe

Loaded Fried Potatoes

By Kathy Embry
This is great for breakfast, brunch or dinner! Add and subtract ingredients that you love.

Sweet Potato Casserole Delight Recipe

Sweet Potato Casserole Delight

By Tara Guthrie Lucas
This sweet potato casserole is better than sweet potato pie! The pecan topping is perfect for...

Mixed Greens Recipe

Mixed Greens

By Faye Patterson
This is a dead-ringer for the recipe a local restaurant makes. A great side for...

Braised Collard Greens Recipe

Braised Collard Greens

By Sheila Charette
My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I...

Pasta Slaw Recipe

Pasta Slaw

By Shelene Wilhelm
We came up with this recipe after eating pasta slaw at Nordy's BBQ. Neither my husband...