This custom cookbook is chock full of delicious recipes from club members.
50- MISSISSIPPI Recipes
Created June 2012
Introduction# 24-- A UNITED STATES COOKBOOK
Lovingly Compiled by
Nancy Patrykus [Finnjin]
Magnolia trees. Fields of cotton.
Crabs, sweet potatoes, pecans,
and shrimps stew.
Rodeos for mackerel at Gulfport.
Shrimp boats trawling off Biloxi.
Recipes from: Mississippi J.A.P.
cooks and friends.
From a Mississippi postcard.
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Product Description8″ x 11″ Spiral bound cookbook with 50 recipes. Printed in full color on 100 lb. paper with a gloss cover and chapter dividers.