Country Breakfast

Steve Young

By
@HotDill



pinch tips: How to Cook Scrambled Eggs


Ingredients

4 c
potatoes, cooked and cubed
1/2 c
chopped green bell pepper
2 Tbsp
chopped onion
1/3 c
butter
salt and freshly ground pepper
4
eggs
1 c
shredded cheddar cheese

Directions Step-By-Step

1
Cook potatoes, green pepper and onion in butter until lightly browned.
2
Season to taste.
3
Break eggs over potato mixture; cover, cook until eggs are done.
4
Sprinkle with cheese; cover and heat until cheese melts.

About this Recipe

Collection: Campfire Cooking
Other Tag: Quick & Easy