French Recipes

Oh la la... check out these favorite French Recipes! From easy peasy to super fancy, great French cooking is just a recipe away.

Coq Au Vin

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By Maggie May Schill
Guess what I found at the market on special??? That's right, a matured rooster!!! I'm ...
(1 RATING)
Recipe from Karen S. Booth  blog of Lavender and Lovage in London, England.

London Apple Sponge Cake

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By Pat Duran
All fruit recipes especially apples are moist and tender; and smell fantastic while baking. ...
(2 RATINGS)

French Lentil Salad

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By Susan Feliciano
French Lentils are smaller than regular lentils, and a darker color. Regular green or red ...
(2 RATINGS)

Easy Crusty French Bread

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By Cari Butler
I had no idea how easy good french bread is to make. The key is ...
(1 RATING)

Tortierre, A.k.a. French Pork Pie

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By Diane C.
I had this for dinner at a friend's house and had to have the recipe. ...
(1 RATING)

Lobster Thermidor

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By Tess Geer
From Wick and Lick, a chafing dish cookbook published in 1954, to me this is ...
(1 RATING)

Perfect French Fries

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By Kimiko Palanzi
THIS is the way to make French Fries and have them come out perfectly. Requires ...
(2 RATINGS)
APPLECRISP DOES NOT LOOK LIKE MUCH BUT SO YUMMY!!!

Oatmeal Applecrisp

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By Suzanne Boily
THIS APPLECRISP IS OUR FAVORITE!!ENJOY IT COLD OR WARM, WITH CREAM OR ICECREAM. I MYSELF ...
(2 RATINGS)

Creole Jambalaya

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By Lynda Hayes
In 1978 my dad took our family to New Orleans. It was the first time ...
(1 RATING)

Ham And Swiss Crepes (with Honey Mustard Sauce)

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By Deb Crane
Years ago, my Mom and I would go to a restaurant called The Magic Pan. ...
(1 RATING)

Beef Bourguignon

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By Elizabeth Lancaster
After watching Julie and Julia, back in 2010, I fell inlove with the idea to ...
(1 RATING)
photo from Walker's Restaurant in CA

Crepes With Lemon/ Raspberry Sauce

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By Pat Duran
When I was writing my recipe column many years ago, I made this recipe ...
(2 RATINGS)

Croissants

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By Deandra Miller
Just like the frenchies
(1 RATING)
photo from

Panini With Roasted Beet And Tarragon Spread

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By Pat Duran
This super recipe comes from "lardon my French you can follow her on pinterest and ...
(1 RATING)
This is what a loaf looks like when it is baked in the bread machine.

French Countryside Bread (bread Machine Recipe)

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By Melissa Etheridge
Each week I make at least one loaf of homemade bread. I use this loaf ...
(3 RATINGS)

French Taco Salad

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By Marcia Lesman
I love taco salad. I have put a different spin on it and I can't ...
(1 RATING)
Crock Pot Penne Chicken Cordon Bleu

Crock Pot Penne Chicken Cordon Bleu ~robynne

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By Robynne Glenn
Chicken Cordon Bleu Penne Pasta in a rich creamy wine sauce. Great for busy days ...
(1 RATING)

Garlic Herb Butter

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By Renee' Klevenhagen
There are so many ways you can season butter or add different flavors. This particular ...
(1 RATING)
Cupcakes at 325* for 25 minutes!!!!! Yum!

Dad's Favorite Red Velvet Cake

Elizabeth Lancaster avatar
By Elizabeth Lancaster
This homemade red velvet cake is my late father's favorite cake, along with my grandpa, ...
(2 RATINGS)
Preserved lemon. Can use lemon and the juice. Photo from Fine Cooking issue # 30.

Fine Cooking- Preserved Lemons

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By Pat Duran
This is a recipe from Fine Cooking.com 1998 # 30. This is a great way to ...
(1 RATING)

French Toast Bake

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By Cecelia Anderson
A friend of mine made this, and I was simply floored when I tasted it. ...
(1 RATING)

Ham & Cheese Puff Pastry

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By S S
This is the appetizer that will be first to go at your next gathering. ...
(2 RATINGS)

Cheese Steak Panini

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By S S
Thinly sliced rib eye, sauteed onions and bell peppers, loads of cheese, sourdough bread toasted ...
(1 RATING)
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