Blue Ribbon Stove Top Recipes
Glazed Corned Beef & Cabbage N Irish Stout Beer
By Rose Mary Mogan
Today my husband & I decided to add a new twist to our TRADITIONAL CORNED ... (11 RATINGS)
Chicken In Cherry Balsamic Sauce
By
Kitchen Crew
By Kitchen Crew
This recipe might sound a little strange, but it really is good. Try serving it ... (20 RATINGS)
Hazelnut-toasted Coconut Crispy Treats
By
Catie B
By Catie B
I loved Crispy Treats as a kid, so made them for my kids too. ... (2 RATINGS)
Salted Caramel Hot Chocolate
By Taylor Simpkins
The perfect blend of salty and sweet and for half the price of a coffee ... (4 RATINGS)
Fire Vodka
By
Cathy Smith
By Cathy Smith
I have been making Fire Vodka for Christmas for over 30 years. Some things have ... (3 RATINGS)
Bacon And Cheese Seafood Pasta
By Susan Magness
What's not to love about Bacon, Cheese and surimi. I had all in the ... (2 RATINGS)
Fried Egg Sandwich With Style, Part 2
By Ellen Gwaltney Bales
I love eggs and everything that goes with them. So I started putting different foods ... (4 RATINGS)
Blackberry Apple Sandwich With A Kick
By Melissa Baldan
Even the kids love this one.
The blending of Blackberry and Chipotle and apple and ... (3 RATINGS)
The Best Green Chile Pork... Ever
By Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes)
I had a ... (17 RATINGS)
Mole Firehouse Chili Con Carne
By
Dave Smith
By Dave Smith
I made a Firehouse Chili con carne using the sauce from my Mole Poblano Sauce ... (2 RATINGS)
Spicy Chocolate Chili (my Version Of Cincy Chili)
By
Kim Campbell
By Kim Campbell
My husband, Anthony & I were getting our 2011 taxes done and one of the ... (6 RATINGS)
Outrageous Cuban Sandwich With Mojo Sauce
By Barbara Miller
If made right, this is my favorite ... major "go to" Cuban comfort food ever. ... (7 RATINGS)
Fried Kale With Mushrooms And Bacon
By
Kim Campbell
By Kim Campbell
After making fresh creamed spinach, I wanted to try some kale. I love how ... (12 RATINGS)
Asian Lettuce Wraps
By
carla mackey
By Carla Mackey
I started the Ideal Protein protocol and needed to get creative with ways to eat ... (4 RATINGS)
Sausage Cacciatore With Grandma's Peppers
By
Megan Todd
By Megan Todd
There are many many uses for my grandmother's canned peppers in red sauce. (Recipe in ... (3 RATINGS)
Ye Olde Daddy's Clam Chowder
By
Linda Dalton
By Linda Dalton
This is a family favorite that conjures up memories of my father and summers as ... (2 RATINGS)
Glazed Skillet Ham Steaks
By Marcia McCance
I found this recipe in my own notebook from the sixties but have not made ... (2 RATINGS)
Paul Horning Stew
By Mary Armstrong
Growing up we had venison as a substitute for beef. This dish is delicious and ... (2 RATINGS)
Greek Creamy Lemon Meatballs (aka Avgolemono)
By
Didi Dalaba
By Didi Dalaba
Avgolemono = Avgo (egg), lemono (with lemon)
This is the best down home food comfort...
I'm ... (11 RATINGS)
Awaken The Passion Mushroom Soup
By Jeremy Martin
If you're looking for something new and exciting to serve at a romantic dinner, forget ... (4 RATINGS)
Decadent Trio Chocolate Hazelnut Cheesecake
By Nancy Manlove
NO BAKE, that is the story here. For the Holiday I make this and ... (4 RATINGS)
Healthy Lentil Salad
By
Marti Green
By Marti Green
This is a very wonderful tasty salad. You can serve it plain or on a ... (8 RATINGS)
" It's Mint To Be" Chocolate Cream Pie
By Susan Magness
If you like York peppermint patties and chocolate pie you will love this. This ... (5 RATINGS)
Ethnic Flavored Sandwiches
By
Hidemi Walsh
By Hidemi Walsh
When I made avocado lentils salad, I thought it must be great for sandwiches. I ... (3 RATINGS)