Appetizer Recipes
Smorgasbord Of 'shrooms Cheeseburger Style
By Barbara Kavorkian
I LOVE Stuffed mushrooms. They are great and can be filled with so many different ... (1 RATING)
Smorgasbord Of 'shrooms Sausage And Peppers
By Barbara Kavorkian
I LOVE Stuffed mushrooms. They are great and can be filled with so many different ... (1 RATING)
Caesar Salad Stuffed Mushrooms
By Barbara Kavorkian
I LOVE Stuffed mushrooms. They are great and can be filled with so many different ... (1 RATING)
Smorgasbord Of 'shrooms Apple And Bacon Stuffing
By Barbara Kavorkian
I LOVE Stuffed mushrooms. They are great and can be filled with so many ... (1 RATING)
Pickling Spice
By Barbara Kavorkian
I got into a pickling kick and wanted a really good recipe for cold pickling ... (2 RATINGS)
Tzatziki Sauce For Gyros For Two
By Barbara Kavorkian
I love Gyros! Something different and ethnic. Traditionally made with Lamb, I found ... (1 RATING)
Cheddar, Garlic, And Herb Drop Biscuits
By Samantha Jacobs
these are SO yummy and fluffy I used to make about 6 dozen and bring ... (2 RATINGS)
Buffalo Chicken Dip-extreme
By Samantha Jacobs
I developed this for my cousins going away party when he was leaving for basic ... (1 RATING)
Shrimp The Shrimp Spring Rolls
By Vanessa "Nikita" Milare
This is another way I love to eat any kind seafood. I make this recipe ... (1 RATING)
Party Stuffed Dates
By Kelsey "Rose" Jones
This recipe was one that was my father's favorite. Mom used to make them for ... (2 RATINGS)
Halloween Hotdog Creatures Octopus And Squids
By
Deb Crane
By Deb Crane
Hot dogs and noodles are transformed into creatures! This is a fun one for kids ... (5 RATINGS)
Cheesy Cheeseburger Meatloaf
By Vanessa "Nikita" Milare
I always try to have new & different ways to make meat loafs. This is ... (1 RATING)
Artichoke Dip
By Esther Hardman
This recipe is from Doralee Patinkin's Jewish Family Cookbook. In my Lonely Years, I bought ... (1 RATING)
Chopped Liver, Eggs And Onions
By Esther Hardman
This was a treat that was served every holiday be it a, Thanksgiving, Hannukah or ... (1 RATING)
Sweet Harvest Pepper Onion Relish
By Nellie Rickey
My daughter Tracy found this recipe in the paper and shared it with me when ... (1 RATING)
Cornucopias Filled For Treats By Freda
By
FREDA GABLE
By FREDA GABLE
These are so cute to make and the easiest place settings around.
Just fill the Cones ... (2 RATINGS)
Antipasto Platter
By
Mary Beam
By Mary Beam
Easy to make, and delicious to eat. Add and remove items as you please. (1 RATING)
Schmaltz (rendered Chicken Fat)
By Esther Hardman
This is the ultimate way to prepare your schmaltz. Schmaltz is to Jews as bacon ... (1 RATING)
Pickled Beets
By Esther Hardman
I love pickled beets! Traditionally served as an appetizer in Jewish homes, they are now ... (2 RATINGS)
Deep Dish Garlic Pizza Crust In Bread Maker
By Barbara Kavorkian
Another great time to grab your Bread Machine and put it to work! This ... (1 RATING)
Nahit (seasoned Chickpeas)
By Esther Hardman
This dish is traditionally served at Purim, the holiday that commemorates the rescue of the ... (1 RATING)
My Award Winning Rye Party Puffs
By Kelly Williams
Perfect little bites for Super Bowl Sunday and St. Patrick's Day parties! I came up ... (3 RATINGS)
Pretty Pesto Crostini
By Vanessa "Nikita" Milare
I made this once for our ladies luncheon. I was trying to be fancy & ... (1 RATING)
Just Peachy Pita
By Vanessa "Nikita" Milare
This is a fast & easy sandwhich. My uncle loves to eat fresh fruit. SO ... (1 RATING)