Cheddar, Garlic, and Herb drop biscuits

1
Samantha Jacobs

By
@Sammyj2489

these are SO yummy and fluffy I used to make about 6 dozen and bring them to potlucks.

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes about 20
Prep:
5 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

6 c
f baking mix (like bisquick or jiffy buttermilk pancake mix
6 oz
cheddar cheese, shredded
2 2/3 c
milk
1 stick
butter,melted
2 tsp
garlic powder
1/2 tsp
salt
1/4 tsp
onion powder
1/4 tsp
dried parsely

How to Make Cheddar, Garlic, and Herb drop biscuits

Step-by-Step

  • 1Preheat oven to 375 F
  • 2In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm.
  • 3Bake at 375 F for 15-20 minutes, or until golden brown.
  • 4Combine the melted butter, garlic powder, salt, onion powder, and parsley in a saucepan on the stove and mix together on low heat.
  • 5Brush the butter mix over baked baked biscuits immediately upon removing from oven

Printable Recipe Card

About Cheddar, Garlic, and Herb drop biscuits

Main Ingredient: Bread
Regional Style: Southern
Dietary Needs: Vegetarian, Kosher, Soy Free




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