Artichoke Dip

1
Esther Hardman

By
@hadassah45

This recipe is from Doralee Patinkin's Jewish Family Cookbook. In my Lonely Years, I bought this book on QVC and really loved this recipe. When my Mother came to visit, I made this and she loved it. Years later, when I finally came home, this is the first thing she asked me to make for her.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8 servings
Prep:
5 Min
Cook:
35 Min

Ingredients

  • 16 oz
    jarred marinated artichoke hearts, rinsed and drained
  • 1 c
    grated parmesan cheese
  • ½ c
    mayonnaise
  • ½ c
    sour cream
  • 1- 8 oz. pkg
    cream cheese, softened
  • ½ tsp
    garlic powder

How to Make Artichoke Dip

Step-by-Step

  1. Preheat oven to 350 degrees F. In a food processor, blend all ingredients together until slightly course. Turn into a round baking dish and bake for 30 to 35 minutes until top is bubbly and golden brown. I love this with plain crackers and especially with warmed french bread.

Printable Recipe Card

About Artichoke Dip

Dietary Needs: Vegetarian
Hashtags: #cheese, #artichokes




Show 2 Comments & Reviews

Prepare For Memorial Day Weekend With Make-ahead Recipes

Prepare for Memorial Day Weekend With Make-Ahead Recipes

Kitchen Crew

Cookout season kicks off with Memorial Day weekend and I'm hosting the first bbq of the season. I've put together a menu that I think will be a memorable one....

25 Game-day Recipes That'll Make You The Mvp

25 Game-Day Recipes That'll Make You the MVP

Kitchen Crew @JustaPinch

Whether your favorite team wins or loses, everyone will be a winner after they snack on these crowd-pleasing recipes.

Your Football Party Food Menu Recipe

Your Football Party Food Menu

Kitchen Crew

It's game day! Ok, well almost game day. The NFL season begins this Thursday and college games kicked off last weekend. What does that all mean? It's time to start...