Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Pecan-crusted Artichoke Spread
By Marsha Gardner
This spread is my jazzy version of the spinach dip of the 1990's. Slather ... (1 RATING)
Fiesta Pasta Salad
By Teresa Jacobson
This is my vegetarian version of a similar pasta salad I've seen. Easy to throw ... (1 RATING)
Horiatiki (greek Country Salad)
By Marsha Gardner
Food of the gods, fresh tomatoes from the garden, black olives you marinate yourself, feta ... (1 RATING)
Homemade Natural Cough Remedy
By Stormy Stewart
This is straight from facebook and made from kitchen staples, wonderful for the without medical ... (1 RATING)
Mushroom-crust Quiche
By Marsha Gardner
The first time I made this Quiche was for a "Girls" weekend at the beach. ... (1 RATING)
Hot Onion Fromage (hot Onion Dip)
By Marsha Gardner
I love onions and love Vidalia onions even more. I can't begin to tell ... (1 RATING)
Kale And Strawberry Salad W/creamy Citrus Dressing
By Cindy Sandberg
I came up with this combination as part of my ongoing quest to eat more ... (2 RATINGS)
Eggplant Dip
By J. White Harris
This is my version of Baba Ghannouj which is often found in Metatherian restaurants. It ... (1 RATING)
Roasted Zucchini Soup
By Laurie Sanders
On Ten Dollar Dinners, the hostess made roasted asparagus soup and said it could be ... (1 RATING)
Oaty Apple Almond Bars
By Shelley Madison
These bars are delicious and nutritious. Healthy and hearty enough for breakfast, they're also ... (1 RATING)
Stuffed Jalapeno Con Queso Poppers
By
Lynn Socko
By Lynn Socko
I love pico de gallo and cheese. This is a quick, tasty, hot appetizer. ... (1 RATING)
Hungarian Potato Soup
By
Jaded spoon
By Jaded Spoon
This was our Friday staple that we had... usually before a serving of hungarian pancakes. (1 RATING)
My Aunt's Spaghetti Sauce
By
CJ *
By CJ *
I love this sauce, just had it for dinner tonight, the first jar I tried ... (1 RATING)
Creamy Tomato Basil Soup
By Pamela Johnson
With Fall just around the corner this is just the best. My husband loves it ... (1 RATING)
Low Fat Honey Mustard Dressing
By Lynne Hawkins
I've been making this dressing from a Taste of Home recipe since 2003. I ... (1 RATING)
Sweet Heat Breakfast Salsa
By
Lynn Socko
By Lynn Socko
This is the perfect blend of heat and sweet. (1 RATING)
Copper Pennies
By Marsha Gardner
What a colorful dish to add to any table. My grandmother would love it ... (1 RATING)
Pear And Celery Salad
By Cindy Sandberg
I saw a version of this salad from Eating Well and thought it looked so ... (1 RATING)
Baked Tandoori Lentils
By Tiffany Bannworth
This Indian inspired side dish goes with so many meals. It can even be served ... (1 RATING)
Herbed Potato Wedges
By Marsha Gardner
Nice for a change up from baked potatoes and so easy to make. (2 RATINGS)
"mediterranean Fruit" Spiced Applesauce
By Tiffany Bannworth
Delightfully, fruited sauce that accents the famous flavors of the Mediterranean.
Why pay top dollar at ... (1 RATING)
Cold Peanut Sesame Noodles
By
Darell Bell
By Darell Bell
These noodles get better as they chill in the refrigerator. You can add shrimp, chicken, ... (1 RATING)
Heavenly Garlic Bread
By
Lynn Socko
By Lynn Socko
Serve this with your meal, or snack on it with some marinara sauce, so good! (2 RATINGS)