Dessert Recipes
Sweet! Indulge in this collection of favorite dessert recipes from kitchens across the globe. From fruit to fudge, there’s something for every sweet tooth.
Old Fashion Banana Pudding
By Vivian Johnson-mcmillian
I learned this from my mother when I was very young. I have been making ... (1 RATING)
Cookie Brownie
By Debra Russell
I will tell you there is no words to use to say how good this ... (1 RATING)
"butternut Squash And Pear" Chocolate Bread Loaf
By Tiffany Bannworth
This is very moist treat. We enjoy this with tea or warm apple cider. (1 RATING)
Bigger/best Chocolate Oatmeal Cake
By Pegge Tennant
This recipe uses more oats and boiling water than most oatmeal cake recipes, and it ... (2 RATINGS)
Strawberry Fudge Pie
By Debra Russell
Check out this strawberry fudge pie baked with Pillsbury® refrigerated pie crusts - a lavish ... (1 RATING)
Mexican Chocolate Ice Cream (with A Kick!)
By
Susan Bickta
By Susan Bickta
This rich and creamy chocolate ice cream has a hint of Vietnamese Cinnamon and a ... (2 RATINGS)
Cranberry Bars The Best !
By Carol Junkins
This recipe won in a contest in second place from Wisconsin Cranberry Growers. No ... (5 RATINGS)
"bourbon Cherry Pie" Pumpkin Butter
By Tiffany Bannworth
I can never wait for the autumn and winter cooking to begin! This is a ... (1 RATING)
Chocolate Ganache
By Gail Springsteen
This is a simple, tasty glaze for topping almost anything you'd like!
I've used it on ... (1 RATING)
Hot Fudge Sundae Cupcakes
By Gail Springsteen
These are wonderful cupcakes! Easy to make, as you use a cake mix, saving lots ... (1 RATING)
Raspberry Wheat Ale Cupcakes
By Maggie May Schill
My husband brought home a bottled six-pack of Shocktop Raspberry Wheal Ale. Which is basically ... (2 RATINGS)
The Best Pie Dough
By Mary Armstrong
Over the years I have made many pie's and have tried several crusts. This ... (1 RATING)
Walnut Tart
By Mary Armstrong
I have made this over the years for misc. company and our soup group.
This ... (1 RATING)
Rhubarb Coffee Cake
By Mary Armstrong
Rhubarb season comes and goes too quickly! I am sure to make this at ... (1 RATING)
Congo Bars By Fat Witch Bakery
By Lynnda Cloutier
Headnote from Patricia Helding: ” I think the name comes from the lineup of graham ... (1 RATING)
Lemon Bars From The Fat Witch Bakery
By Lynnda Cloutier
The tender shortbread crust in this recipe and the tart topping are a snap to ... (1 RATING)
Elegant Chocolate Chip Cookies
By Mary Armstrong
These are Jimmy's favorite cookies!
Use all butter and parchement paper when baking. Do not ... (3 RATINGS)
Brownies Nadin
By Mary Armstrong
This recipe is from Marty to Susie, to me.
These are delicious! First made them ... (1 RATING)
Chocolate Caramel Bars
By Mary Armstrong
What's not to love about peanut butter, chocolate and coconut especially all in one recipe! ... (1 RATING)
Congo Squares
By Mary Armstrong
This recipe is mixed on top the stove, all in one pan and baked.
I try ... (1 RATING)
Blonde Brownies
By
penny jordan
By Penny Jordan
THIS IS A VERY OLD RECIPE THAT MY MOM HAD WRITTEN DOWN...IT CAME OFF A ... (2 RATINGS)
Chocolate Silk Pie
By
Janice Ross
By Janice Ross
My children and granchildren love this pie. When they come up on Sunday's I make ... (1 RATING)
Nina's Fruit Dip
By Millie Johnson
My daughter gave me this recipe. I do not know where she got it from, ... (2 RATINGS)