chocolate silk pie

★★★★★ 1 Review
upthecountryjan avatar
By Janice Ross
from Citronelle, AL

My children and granchildren love this pie. When they come up on Sunday's I make it before church and serve it. This is a favorite and easy to make. I found it one day surfing the Internet. So rich and good! Infact, I was going to take a picture of it and it was all gone before I got the picture!!

★★★★★ 1 Review
serves 6-8
prep time 10 Min
cook time 30 Min

Ingredients For chocolate silk pie

  • 1
    unbaked single crust pie crust
  • 1 c
    semisweet chocolate chips
  • 1/2 c
    (1 stick) butter
  • 1 c
    sugar
  • 1 tsp
    unsweetened cocoa powder
  • 3
    eggs
  • 2/3 c
    evaporated milk
  • 1 tsp
    vanilla
  • pinch
    salt

How To Make chocolate silk pie

  • 1
    Preheat oven to 350 degrees. In large, microwavable bowl, melt chocolate chips and butter at 50% power for 2 minutes until butter is melted; stir until smoooth, Whisk in salt, sugar, cocoa powder, eggs, evaporated milk, and vanilla whisk until well blended. Pour chocolate mixture into crust.
  • 2
    Bake 30 minutes or until filling has puffed, but center still wiggles. Cool completely. Refrigerated until ready to serve.
  • 3
    Garnish with whipped cream and chocolate shavings if desired. This is so good.

Categories & Tags for Chocolate Silk Pie:

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