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Blue Ribbons
Portuguese Sweet Bread (massa Sovada)
By
Tara Pacheco
By Tara Pacheco
Nowhere else can make a sweet bread loaf like my hometown of Fall River, MA. ...
(14 ratings)
Treadmill Worthy Brownies
By
Gail Welch
By Gail Welch
I got this recipe from a Southern Living cookbook when I was a teenager. It ...
(32 ratings)
Cinnamon Bun Cupcakes
By
sherry monfils
By Sherry Monfils
My daugher actually made these at my last visit to her home & I begged ...
French Meringue (meringue Kisses)
By
Annastiina Salonen
By Annastiina Salonen
French meringue is the basic meringue which many have learned to know first. Unlike the ...
Italian Meringue
By
Annastiina Salonen
By Annastiina Salonen
This recipe is about the pasteurized Italian meringue. Out of the soft meringues it has ...
Swiss Meringue
By
Annastiina Salonen
By Annastiina Salonen
The pasteurized Swiss meringue is the satin of meringues – the softest and glossiest. It ...
Liisa's Instant Doughnuts
By
Annastiina Salonen
By Annastiina Salonen
My grandmother Liisa used to serve the lovely soft instant munkkis (doughnuts or fritters) on ...
Diplomat Cream
By
Annastiina Salonen
By Annastiina Salonen
Diplomat cream is known as crème diplomat in French. It's a mix of pastry cream ...
Shrove Buns
By
Annastiina Salonen
By Annastiina Salonen
Known as Semlor in Sweden and Laskiaispulla in Finland, this recipe is a very traditional ...
Almond Mass
By
Annastiina Salonen
By Annastiina Salonen
Here is the basic recipe for the almond mass which is used as the filling ...
Pears • How To Core
By
Francine Lizotte
By Francine Lizotte
This episode is showing you a nice and neat method when you want pears to ...
Chocolate Mousse Cake
By
Helaine Norman
By Helaine Norman
This cake is unusual in that one batter makes both the cake and the frosting! ...
(2 ratings)
Grandma's Old-fashioned Butter Pecan Sundae
By
Family Favorites
By Family Favorites
This has been our family's favorite ice cream topping for three generations. Rich, creamy, buttery, ...
(6 ratings)
Sinful Torte (passover, Special Occasion)
By
Lindsey G
By Lindsey G
I needed a dessert to take to a Passover meal. If you have had Passover ...
(3 ratings)
German Kuchen
By
Dorene Nagy
By Dorene Nagy
When I worked at the bank I had a customer who use to always come ...
(5 ratings)
Chocolate Oatmeal Balls (resistant Starch)
By
Pamela Rappaport
By Pamela Rappaport
Resistant starch is necessary for gut health. It feeds the good bacteria necessary for digestion. ...
Orange Meringue Pie
By
gaynel mohler
By Gaynel Mohler
My late husband loved this. Do not use store-bought juice. Should only use fresh-squeezed.
(9 ratings)
Go Irish Brownies
By
Kathie Carr
By Kathie Carr
Good for St. Patrick's Day or anytime! A "watching Notre Dame Women's Basketball" party inspired ...
(15 ratings)
Terry’s Amazing Crustless Cheesecake
By
Fran Miller
By Fran Miller
Terry brought this delicious crustless cheesecake to Thanksgiving Dinner 2021 and all other desserts were ...
Canned Biscuit Sugar Donuts
By
Kathy Sterling
By Kathy Sterling
My mother made these for us since we were young, and she made them when ...
(5 ratings)
Momma Sweet Biscuits
By
Tammy Green
By Tammy Green
My 9 yr old son named this snack/dessert. (Momma sweet biscuits). Now they are requested ...
(5 ratings)
Bananas Foster
By
Francine Lizotte
By Francine Lizotte
This is a quick and easy recipe to make and always a delight to serve! ...
Halloween Sugar Cookie Bars
By
Cindi M. Bauer
By Cindi M. Bauer
These sugar cookie bars are quite delicious!
Brownie Mix-black Bean Brownies
By
Cindi M. Bauer
By Cindi M. Bauer
These brownies are quite moist and so delicious! Some of the brownies I used ...
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