prep time 10 Min
cook time 10 Min
method No-Cook or Other
Ingredients For almond mass
100 galmond flour
100 gsugar; preferable superfine or powdered
2 Tbspwater, or up to 50 ml
3-5drops of bitter almond oil (opt.)
How To Make almond mass
11. Mix the almond flour with the sugar. 2. Add the water and bitter almond oil. Mix it carefully as an even paste, for instance with a blender or a mixer. Almond mass will keep in the fridge quite well.
2Use for sweets, shrove bun filling, etc.
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