Simple Thanksgiving Breakfast Recipes

Simple Thanksgiving Breakfast Recipes

Start Thanksgiving with a hearty breakfast your entire family will enjoy. Featuring  make-ahead recipes and dishes that can quickly be whipped up, these simple Thanksgiving breakfast recipes are a tasty way to start the day. Condensed milk pancakes, pumpkin pancakes, homemade danish, chocolate gravy and biscuits, French toast casserole, sticky buns, breakfast casseroles, these easy breakfast ideas are sure to please everyone. 

recipe image

“This has been my most requested recipe for gatherings. My husband loves the apple pie filling version, and my favorite is strawberry. The beauty of this recipe is that any pie filling can be used, and it always tastes great!” – Teresa
recipe image

“These are a Sunday morning favorite at our house. Don’t forget the pecans and whipped cream when serving!” – Kathleen
recipe image

“My grandmother used to make this every Sunday morning. If you have a sweet tooth in the morning, this is great!” – Elwanda
recipe image

“My family loves this breakfast loaf. It’s a favorite of ours on holidays. It’s great cold or just out of the oven.” – Tea
recipe image

“Kind of like French toast filled with ham and cheese, sprinkled with powdered sugar, and topped with maple syrup. Sweet and salty at its best. It’s so easy too.” – Paula
recipe image

“Make this the night before you want to serve this, and save yourself the hassle in the morning. The flavors mingle and get more pronounced if they sit overnight. Everyone loves waking up while the French toast is baking in the oven. I make chicken sausage and scrambled eggs to go with it.” – A
recipe image

“These delicious, sweet sticky buns go well with breakfast or brunch. They are very easy to prepare and so popular! I have also sent a pan of these to bake sales and they disappear quickly.” – Kendra
recipe image

“Easy and delicious! My girlfriends often request this when it’s my turn to bring breakfast.” – Lilli
recipe image

“There is nothing like the smell of a home-cooked breakfast wafting through the house on a brisk morning that will bring everyone bounding out of bed and to the table! This easy casserole combines your breakfast favorites in a whole new way.” – Holly
recipe image

“These Bread Machine Cinnamon Rolls are soft, fluffy, and made from scratch. Packed with cinnamon-sugar filling, topped with cream cheese frosting” – Debbie
recipe image

“My mother made these for us since we were young, and she made them when I married, too. I made them for my daughters (who loved them) and now my grandchildren look forward to making them – helping to cut the holes and dipping them in the sugar. They are delicious served warm.” – Kathy
recipe image

“My friend, Kathie Wallis, shared this recipe. I usually have a can or two of sweetened, condensed milk, but I don’t often use it. When it goes to expire, I search for a means to incorporate it into the menu. The pancake recipe I whipped up with my expiring sweetened condensed milk… OMG! Light, spongy, good flavor, awesomeness!” – Karen
recipe image

“A teacher from work used to make this casserole whenever we had a potluck breakfast. We all had to have the recipe. Every time I make it, it gets rave reviews!” – Carolynn
recipe image

“I love these. They are fun and easy for breakfast, but most of all, they taste wonderful.” – Jacquie
recipe image

“All of the flavours of pumpkin pie in French toast form that goes really well smothered in maple syrup.” – Kevin