Blue Ribbon Potatoes Recipes
Bacon, Cheddar, And Potato Croquette W/ Chipotle Sour Cream
By
Thomas Bohne
By Thomas Bohne
Chef's Note: After step one, refrigerate your potatoes to make it easier to form them.
Chef’s ... (4 RATINGS)
Potato Scones
By Rose Rauhauser
Potatoes and scones just went together for my husband, so I put it in a ... (1 RATING)
Heather's Boiled Then Baked Potato Salad
By
Bea L.
By Bea L.
My brother's wife's cousin, Heather, was visiting them from Long Island, NY a while back ... (7 RATINGS)
Potluck Irish Potatoes
By
Eric Dueker
By Eric Dueker
This is my first recipe post. I've been only a "Pincher" up until now, but ... (8 RATINGS)
Flaky Chorizo Potato And Cheese Empanadas
By Adriana Torres
Empanadas can be made in many different ways to compliment various stuffings. Here, I skipped ... (10 RATINGS)
Parsleyed Potatoes (parsley Potatoes)
By Heidi Hoerman
A wonderful side dish for smoked sausage, parsleyed potatoes are a traditional dish with many ... (11 RATINGS)
Baked Potato Casserole
By Joelle Teague
The first Thanksgiving my husband and I were married, we had everyone over for thanksgiving. ... (6 RATINGS)
Potato Cakes
By Helene Mulvihill
I made up this recipe back in 1985 when I got my first apartment and ... (10 RATINGS)
Irish Fried Potato Bread And Irish Butter
By
Colleen Sowa
By Colleen Sowa
This is a recipe from the Irish and English side of the family. Passed ... (11 RATINGS)
Creamy Mashed Potatoes... The Loaded Way!
By
Carole F
By Carole F
I love potatoes..I need to live in Idaho where they grow them..LOL. This potato ... (24 RATINGS)
Potato Candy
By
Ann Simmons
By Ann Simmons
My mother-in-law makes this candy every Christmas. She came from a large family and this ... (20 RATINGS)
Balsamic Potato Salad
By
Tonya Young
By Tonya Young
Well, I'm a huge balsamic vinegar fan AND red potato fan, so this potato salad ... (10 RATINGS)
Sweet Potato Wedges
By Cherie Hammond
One of our favorite ways to eat sweet potatoes! A great further result is ... (18 RATINGS)
Nested Potato Skins
By Melissa Sperka
Potato skins are always a favorite appetizer to serve at parties and events. ... (25 RATINGS)
Potato And Spinach Bocconcini
By
mike sabella
By Mike Sabella
Growing up in a Sicilian family in San Francisco's North Beach was special. I spent ... (8 RATINGS)
Twice-baked Potato Gruyere Souffles
By
Kitchen Crew
By Kitchen Crew
Baking a souffle twice makes them doubly forgiving. Plus, they can be prepared in advance ... (5 RATINGS)
German Potato Salad With Dill
By
Kitchen Crew
By Kitchen Crew
Fresh dill and green onions brighten up the flavor of this German potato salad. Rather ... (1 RATING)