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Recipes Pinched by lovetocookpatsy

Patsy G
Patsy G
@lovetocookpatsy
P., CA
Member Since Sep 2012
See recipes, photos, cookbooks and more in lovetocookpatsy's Kitchen.

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When I Made This Peanut Brittle I Changed By Power Level To 8, 7 And 8 Respectively For The Nuking Process. The Peanut Brittle Turned Out Perfect Using This Method In My 1100 Watt Microwave Oven.

10 Minute Microwave Peanut Brittle

Rose Mary Mogan @cookinginillinois
Cream Cheese/sour Cream Pound Cake. The Best Thing About This Recipe Is That You Can Use Either Sour Cream Or Cream Cheese, And Still Get Great Results. Sometimes I Am Out Of One Item Or The Other, But Usually Never Out Of Both.

Cream Cheese/Sour Cream Pound Cake

Rose Mary Mogan @cookinginillinois
Grandma's Easy Kolackys

Grandma's Easy Kolackys

Darell Bell @bellds
Meringue - Fool Proof No Weep

Meringue - fool proof no weep

David Henson @Davethechef
Carrot Cake

CARROT CAKE

David Henson @Davethechef
Vanilla Wafers - Vanille Kager

Vanilla wafers - vanille kager

Genie Dixon @Bheng_Dixon
Enjoy!

Buca Di Beppo's Chicken with Lemon (Amazing!)

Storrie Chisholm @Storrie_Chisholm
Sandy's Dillies

Sandy's Dillies

Sandy Hutton @SandysSuppers
Caramel Frosting

Caramel frosting

Rachel Burbank @rmburbank
Orange Marmalade Cake

Orange Marmalade Cake

Glenda Moore @bakingluv
Photo From Internet By Rebecca Crump

Herb Cracker/Cookies

Pat Duran @kitchenChatter
Jamaican Chicken Fricassee`

Jamaican Chicken Fricassee`

Marsha Gardner @mrdick1950
Old-school Southern Barbecue Spare Ribs

old-school Southern barbecue spare ribs

Lynnda Cloutier @eatygourmet
Gelson's Alligator Pastry

Gelson's Alligator Pastry

Bonnie Beck @sailboat
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