Cream the butter and sugar smoothly, beat in the eggs and vanilla. Sift the flour, cornstarch and cream of tartar, add gradually, beating into the butter mixture.
2
Put spoonful of dough about 2 inches apart on silpat lined baking pan or cookie sheet. Bake in a moderately hot oven (400) degress for 8 mins. until cookies have a golden brown edges.
3
They will become crisp when cool.
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