Has someone said you should make a pot roast for Sunday dinner, but you’re not sure what cut of meat pot roast is? Pot roast refers to the process of browning and slowly simmering a cut of beef in a covered pot (like a Dutch oven or slow cooker). Chuck roast is a popular cut of beef used to make a pot roast. Cut from the chuck, it’s well marbled and full of flavor. A chuck roast holds up when braising and gets more tender as it cooks. These pot roast dinner ideas are flavorful and perfect during cooler weather.
Pot Roast Dinner Ideas
