Real Recipes From Real Home Cooks ®
Nut Recipes
Don't hold back, go nuts with these sweet and salty recipes for Blue Ribbon snacking!
Caramel Corn
By Cherie Szilvagyi
This recipe came from Grandma Lawrence. Each time I make a batch, I remember ... (2 ratings)
Flours And Meals
By
Bonnie Beck
By Bonnie Beck
Information taken from different source on the Net. (1 rating)
The Original Chex Party Mix .. From The G.m. Box
By Nancy J. Patrykus
We have been making this great recipe
since the middle 50's!
It was the best ... (1 rating)
Crunchy & Sweet Bourbon Pecans
By
Pat Duran
By Pat Duran
This is a recipe I use a lot from Wisconsin Cheese Marketing Board. ... (2 ratings)
Chocolate, Coconut Almond Balls
By
Nancy Potter
By Nancy Potter
If you like almond Joys you'll love these (2 ratings)
Pecan Pie
By
Nancy Potter
By Nancy Potter
You can't forget the Pecan Pie Christmas and Thanksgiving dinner just wouldn't be the same ... (1 rating)
Nancy's Chocolate, Caramel & Pecan Clusters
By
Nancy Potter
By Nancy Potter
Turtles my way (2 ratings)
Chocolate Roasted Pecan Clusters
By Dolores Furman
This is my favorite candy. Have been making this since 1982. We make this ... (2 ratings)
Sweet~n~salty Chocolate Popcorn Brittle
By Lisa G. Sweet Pantry Gal
Being a lover of popcorn, I eat almost every nite. I find different ways to ... (1 rating)
Bourbon Balls Ala Sallye
By
sallye bates
By Sallye Bates
A classic holiday offering. Best if made at least 15 days in advance to ... (2 ratings)
Brazil Nut Brittle
By
Bea Long
By Bea Long
I chose brazil nuts to add a different taste and ended up liking it more ... (1 rating)
Caramel Pecan Pretzel Pieces
By
Bea Long
By Bea Long
I always use the Butter Snap pretzels. I put these in Halloween bags, Christmas bags ... (3 ratings)
Spicy Toasted Pecans (sallye)
By
sallye bates
By Sallye Bates
These are a holiday treat for us. (1 rating)
German Gebrannte Mandeln ( Burnt Sugar Almonds)
By JoSele Swopes
This is one of many all time favoites I tried in Germany. I went to ... (1 rating)
Honey Cashews
By
Pat Duran
By Pat Duran
This recipe is from around the web...Chow..and Adela Jung
These nuts are salty and sweet and ... (2 ratings)
Texas Trash
By Audra LeNormand
Texas Trash is called that because we make it in a black garbage bag. Anything ... (1 rating)
Toasted Pecans
By
Jewel Hall
By Jewel Hall
I have pecan trees and everyone loves my toasted pecans. Bet you can't eat just ... (1 rating)
Boiled Green Peanuts
By
Jewel Hall
By Jewel Hall
Boiled Green Peanuts is something my husband dearly loves. He's never meet a nut he ... (2 ratings)
Crock Pot Candy
By
Cassie *
By Cassie *
These are so easy and good...great for the holidays..I found this recipe out of ... (4 ratings)
Fancy Gorp
By Marsha Gardner
Who ever came up with the name Gorp? We ate this as kids and ... (1 rating)
Green Mountain Inn, Vt.-- Granola
By
Pat Duran
By Pat Duran
This copycat recipe has a history with Sylvester Graham(Graham crackers), Dr. J.C. Jackson,(Graham flour),Dr. ... (2 ratings)
Knock Off Beer Nuts
By Marsha Gardner
WE live in the heart of peanut country. Most people here like boiled peanuts. ... (2 ratings)