SPICY TOASTED PECANS (SALLYE)

1
sallye bates

By
@grandedame

These are a holiday treat for us.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-10
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 Tbsp
butter, melted
1 tsp
a1 steak sauce
1/2 tsp
garlic powder
1/2 tsp
kosher or sea salt
1/4 tsp
tabasco sauce
2-1/2 c
pecan halves

How to Make SPICY TOASTED PECANS (SALLYE)

Step-by-Step

  • 1Preheat oven to 350ยบ

    Combine butter, steak sauce, garlic powder, salt and pepper sauce.

    Lightly toss with pecans until all halves are coated
  • 2Line cookie sheet with parchment paper

    Spread pecans in single layer onto cookie sheet
  • 3Cook for 10-15 minutes until toasty, but not dried out

    Drain onto paper towel

    When cool, store in airtight container.

Printable Recipe Card

About SPICY TOASTED PECANS (SALLYE)

Course/Dish: Other Appetizers, Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy