Brazil Nut Brittle

Bea Long


I chose brazil nuts to add a different taste and ended up liking it more than my old favorite of pecan brittle. I have made brittle with almost every variety of nuts and pumpkin seeds with this same recipe.


★★★★★ 1 vote

10 Min
15 Min
Stove Top


How to Make Brazil Nut Brittle


  1. In heavy medium sized pot add sugar,water,syrup bring to a boil over med high heat until golden do not stir, do not touch, syrup will be extremely HOT
  2. remove from heat add 2 tbsp butter and the desred nuts stir quickly once
  3. pour onto silicone baking sheet or lightly sprayed cookie sheet or use parchment paper so it does not stick, let cool 10 minutes break into pieces then store in airtight container

Printable Recipe Card

About Brazil Nut Brittle

Course/Dish: Nuts
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
Hashtag: #candy brittle

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