toasted pecans

How To Make toasted pecans

• 1

  Melt butter in large oven proof pan, to butter, add garlic powder, salt, and worchestershire sauce in pan. stir all of these ingredients.
• 2

  Fill pan with a single layer of pecan halves. Coat well with butter/ garlic mixture.
• 3

  Place pan in preheated 400 degree oven. Turn and recoat pecans about every 4 minutes. You may need to taste for doneness, They're usually done in about 20 minutes. Wonderful served alone.
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