This custom cookbook is chock full of delicious recipes from club members.
AUSTRALIAN, NEW ZEALAND &...
Nancy J. Patrykus
Finnjin
Created August 2012
Introduction
To fill this cookbookI have taken the liberty to include:
AUSTRALIAN, BLOOMIN ONIONS,
NEW ZEALAND and SCOTLAND.
Some delicious and
different ethnic recipes here.
8/18/12
COVER PHOTO and RECIPE
"Double Crust Aussie Meat Pie"
By my very good friend, & a great cook
KELLY WILLIAMS
from: Forked River, N.J.
Lovingly Compiled by
Nancy Joyce P. [Finnjin]
A professionally printed version of this cookbook is available for purchase. Learn More >
Look Inside
Product Description
8″ x 11″ Spiral bound cookbook with 44 recipes. Printed in full color on 100 lb. paper with a gloss cover and chapter dividers.
(Switch to Newest First)