This custom cookbook is chock full of delicious recipes from club members.
AUSTRALIAN, NEW ZEALAND &...
Created August 2012
IntroductionTo fill this cookbook
I have taken the liberty to include:
AUSTRALIAN, BLOOMIN ONIONS,
NEW ZEALAND and SCOTLAND.
Some delicious and
different ethnic recipes here.
COVER PHOTO and RECIPE
"Double Crust Aussie Meat Pie"
By my very good friend, & a great cook
from: Forked River, N.J.
Lovingly Compiled by
Nancy Joyce P. [Finnjin]
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Product Description8″ x 11″ Spiral bound cookbook with 44 recipes. Printed in full color on 100 lb. paper with a gloss cover and chapter dividers.