Diane Swan Recipe

Ginger Lemonade

By Diane Swan Swanee


Recipe Rating:
 7 Ratings
Prep Time:
Cooking Method:
No-Cook or Other

Diane's Story

This is so refreshing on a hot summer day. If you want to dress this up for a party, put a lemon slice, a strawberry and a lime slice on a skewer and lay on top of the glass. It also works well if you want to add vodka to make a mixed drink.
Enjoy!!

Blue Ribbon Recipe

Notes from the Test Kitchen:
Deliciously fruity with just a bit of tangy sweetness. We loved this super simple drink, and highly recommend it on any hot afternoon!

Ingredients

1 can(s)
frozen lemonade concentrate
8 oz
strawberries, fresh or defrosted
1 bottle
ginger beer
lime twist for garnish
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Directions Step-By-Step

1
Add can of defrosted Lemonade concentrate and strawberries to a blender, and puree on high until well blended.
2
Fill two glasses with ice. Add enough concentrate to make 1/3 glass. Divide one bottle Ginger Beer between two glasses, add lime twist and serve.

About this Recipe

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #strawberries