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Gram's Chili Sauce

My grandmother made this chili sauce whenever she was about to run out. To the family,...
(5) 2 ratings

Pecan Pie Cheesecake Cookies

I wanted to create a new cookie - something that had never been done before. ...
(5) 1 rating

Cream of Chicken soup substitute

Yesterday I went to make my sisters Country Potato Casserole. And found I was fresh out...Just...
(5) 2 ratings

Gewurz-Knusperchen - Spice Christmas Cookies

This is a German spice cut-out cookie recipe from my mother-in-law. They are absolutely wonderful! She...
(5) 2 ratings

Pecan Tassies

You just can't have the holidays without Pecan Tassies. Please be very careful, they are quite...
(5) 2 ratings

BONNIE'S CINNAMON ROLL COOKIES--GLUTEN FREE

I wanted to create a cookie that tasted like a cinnamon roll. I also wanted...
(5) 10 ratings

Peppermint Bark Fudge

Tis the season! And with one of my favorite holidays just around the corner, my mom...
(5) 2 ratings

Crab Tartlets

This is an excellent appetizer for New Year's Eve or any event. Easy to prepare...
(5) 3 ratings

Mom's Incredibly Easy Peanut Butter Pie

Peanut butter is a staple in our house, especially for Stephanie! I have been making this...
(5) 2 ratings

Granny Grant's Crock Pot "Pot" Roast

As long as I can remember, my mom has made a pot roast in the Crock...
(5) 3 ratings

Crab Dip

I had a hot crab dip in Virginia and loved it. Here is my recipe. Double...
(5) 2 ratings

Petra's Biscuit Cinnamon Rolls With Icing

I am not sure when I created/modified my mom's cinnamon rolls. But whatever I did to...
(5) 2 ratings

Green Bean & Scalloped Potato Casserole

This is a good way to doctor up a box of scalloped potatoes. Add the...
(5) 1 rating

Old Timey Caramel Icing

I always had trouble making caramel icing before I got this recipe from a friend's mother....
(5) 3 ratings

Nor's Fall Off the Bone Baby Back Ribs and Sauce

These ribs fall off the bone. I have been making my ribs this way for years....
(5) 7 ratings

Old-Fashioned Bread Pudding

This is an old family recipe that I've been using for over 30 years. It's a...
(5) 1 rating