crab tartlets - steph
★★★★★
3
This is an excellent appetizer for New Year's Eve or any event. Easy to prepare and so delish!!
Blue Ribbon Recipe
These tartlets are similar to a baby quiche and perfect for the holidays. They'd be great for any party and no one needs to know how easy they are to make.
— The Test Kitchen
@kitchencrew
►
Ingredients For crab tartlets - steph
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2 lgeggs
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1/2 cmilk
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1/2 cmayonnaise
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2 Tbspflour
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2 cSwiss cheese, grated
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1 cancrab, drained
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3green onions, finely chopped
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60frozen mini tart shells
How To Make crab tartlets - steph
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1Beat eggs until frothy. Add next three ingredients; stir well. Add remaining ingredients. Place shells on ungreased baking sheet. Spoon mixture into tart shells.
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2Bake at 350 degrees for 40 minutes or until cheese mixture is set. Place on lower rack in oven. ENJOY!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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