Seafood Appetizer Recipes

Skewers of Honey Mustard Shrimp on a plate.

Honey Mustard Shrimp On The Bar-b

By Darci Juris

Big fan of shrimp? I am and during the summer, nothing is better than to ...

(2 RATINGS)

So yummy

Sous Vide Essentials: Buttery Shrimp Cocktail

By Andy Anderson !

I love sous vide cooking. It is a precise way to cook all types of ...

A coquille St Jacques placed on a blue plate with a glass of white wine in the background.

Coquilles St Jacques

By Francine Lizotte

These Coquilles St Jacques dish are so elegant and classy! With the scallops incorporated in ...

So yummy

Appetizer Essentials: Oven-baked Shrimp Toasts

By Andy Anderson !

This is one of the recipes I served during the holidays. It is a blend ...

Shrimp toasts are fresh chopped shrimp, onion, celery and garlic all nested in a luscious sauce made from cream cheese, Parmesan and Fontina cheese with just a hint of Cajun spice.

Baked Shrimp Toast

By Beth Pierce

With the right recipes entertaining can be quite fun and rewarding. I mean honestly ...

Three rolls of cucumber on a serving plate.

Asian Cucumber Salmon Rolls

By Francine Lizotte

Extremely quick and easy to make, these delicious rolls are great hors d'oeuvre to serve ...

Smoked Salmon all the way from Alaska

Smoked Salmon Spread

By Jo Magram

If you cannot get smoked salmon either in can etc. then you can use fresh ...

Four buns with a spread of tuna with cheese on an orange plate.

Tuna Melt

By Francine Lizotte

This tasty recipe can be served as a hors d'oeuvre when you host a soirée ...

So yummy

Air Fryer Essentials: Spicy Cajun Shrimp

By Andy Anderson !

Threw this together last night and was pleasantly surprised at how flavorful they were. The ...

Vol-au-vent on a plate with escargots.

Escargot Con Funghi In Vol-au-vent

By Francine Lizotte

This recipe is elegant and also very scrumptious! A beautiful blend of escargots in a ...

Hot Crab Dip with crackers ready to be served.

Hot Crab Dip

By Stacy Cantwell

So good and addictive. It's been referred to as "Crack Dip."

(5 RATINGS)

A few prawns topped with a tomato sauce and sprinkled on top with chopped parsley served on a white plate with a couple slices of bread.

Prawn Saganaki

By Francine Lizotte

This classic Greek dish flavored with ouzo and tomatoes, can be enjoy as an appetizer ...

Crab Rangoon Egg Rolls are filled with fresh crab meat, cream cheese and a perfect blend of spices. They are fried to golden perfection and are the ultimate party appetizer.

Crab Rangoon Egg Rolls

By Beth Pierce

Crab Rangoon Egg Rolls are stuffed with crab, cream cheese, green onions and the perfect ...

Scallops in a red bowl with tortilla chips around it with another bowl in the background both sitting on a red table mat.

Scallop Pineapple Ceviche

By Francine Lizotte

This light, flavorful and fresh dish is so tasty! It's a nice change and perfect ...

Two crab cakes on a blue plate with a lemon wedge.

New England Crab Cakes

By Francine Lizotte

Crunchy, tasty with just the right balance of seasoning, these Crab Cakes are absolutely fabulous! ...

Three bowls filled with ceviche sitting on a black table mat with tortilla chips around.

Ceviche De Pescado - Fish Ceviche

By Francine Lizotte

Ceviche de Pescado (Fish Ceviche) is a fresh way to enjoy fish without cooking! Appetizer ...

Rolls stuffed with shrimp and vegetables on a white plate with dipping sauce in the middle.

Vietnamese Summer Rolls

By Francine Lizotte

This delicious healthy, light finger food is the perfect appetizer or main course to enjoy ...

Mexican Shrimp Cocktail also known as Cóctel de Camarónes is a delectable cornucopia of shrimp, onions, celery, cucumbers, tomatoes, avocado, and jalapenos in a slightly spicy tomato dressing.

Mexican Shrimp Cocktail

By Beth Pierce

Mexican Shrimp Cocktail also known as Cóctel de Camarónes is a delectable cornucopia of shrimp, ...

A small bowl of Tartar Sauce with fried fish.

My Tartar Sauce

By Georgi Johnson

I make this whenever I have fried fish. I typically don't measure everything out. It's ...

(3 RATINGS)

So yummy

Appetizer Essentials: Pan-fried Garlic Shrimp

By Andy Anderson !

If you love shrimp, and you want an easy recipe that packs great flavor, and ...

From Instagram: Shrimp dip https://www.instagram.com/p/Bzg6mD3gx7h2iR-Kw3hkCcU91jH27e9FZqCwTA0/

Shanna's Shrimp Dip

By Sherry Blizzard

I love looking at old recipes. My sister-in-law, Shanna....has a recipe box that embraces ...

Crab Mousse on a seafood platter.

Crab Mousse

By Gail Charbonneau

My daughter-in-law served this to our family one Christmas, years ago. She halved the ...

Cold Crab And Cheese

By Debbie Sue

Just a little something I concocted, a little of this and that, and I think ...

(1 RATING)

Crab Rangoon Spring Rolls

Crab Rangoon Spring Rolls

By Lee Thayer

To clear up any confusion, Crab Rangoon is not Chinese in origin, it as American. ...

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