Recipes
Chicken Burritos
By
Beth Pierce
By Beth Pierce
This easy chicken burrito recipe will satisfy your cravings with seasoned chicken, rice, sweet corn, ... 
Crispy Fried Mushrooms
By
Beth Pierce
By Beth Pierce
These fried mushrooms are coated with a slightly spicy seasoned Panko bread crumb mixture and ... 
Yellow Bird Cocktail
By
Lee Thayer
By Lee Thayer
This is an excellent cocktail; the Galliano gives it a refreshing taste. A cocktail shaker ... 
Bunny Chow
By Francine Lizotte
With a delicious combination of ingredients, this popular South African curry is easy to make ... 
Agnes' Caramel Candy
By
Melissa Snow
By Melissa Snow
This recipe was given to my mom by the lady who worked for my grandpa's ... (2 RATINGS)
Creamed Spinach
By
Beth Pierce
By Beth Pierce
This homemade creamed spinach is one of my favorite sides. Serve it over rice, noodles, ... 
Cuban Empanadas, Cuban Meat Pies, Empandas Cubanas
By Juliann Esquivel
This recipe for Cuban Empanadas is my tweaked version. I took my mother-in-law's recipe and ... (5 RATINGS)
Homemade Balsamic Glaze
By Francine Lizotte
Quick and easy to make, this is a tasty condiment to have on hand. Make ... 
Anchovy Vinaigrette
By
Carolyn Haas
By Carolyn Haas
My husband loves anchovies on pizza (yuck?) and loves Caesar salad. Some dressings contain anchovies ... 
Sweet And Sour Chicken
By
Beth Pierce
By Beth Pierce
You can pull this sweet and sour chicken together in about thirty minutes. It is ... 
Country-style Blueberry Pie
By Francine Lizotte
With a perfectly set filling, this tasty dessert is fabulous! 
Leftover Pork Chop Lo Mein
By
Kim Nichols
By Kim Nichols
Have a leftover pork chop? Use it to make lo mein for 2. My husband ... 
Spaetzle
By Thea Pappalardo
This is my grandmother's version of spaetzle. I imagine she got the recipe from her ... (7 RATINGS)
Tex-mex Deviled Eggs
By
Carolyn Haas
By Carolyn Haas
Deviled eggs are one of my favorite go-to foods. This is a little Tex-Mex twist ... (3 RATINGS)
Christmas Hominy
By Becky Hallstrom
I call this Christmas Hominy because, for some reason, I only make it during the ... (7 RATINGS)
Hot Cranberry Tea
By
Deanne Dyer
By Deanne Dyer
This yummy, tasty drink is a tradition in our family during the holidays. (5 RATINGS)
Creamy Kielbasa Kraut Surprise
By Rosemarie Zub
I married a Ukrainian and he loves kielbasa and kraut. So about 30 years ago, ... (10 RATINGS)
Bruschetta Roasted Tomato Mozzarella Appetizer
By
Nor Mac
By Nor Mac
I love mozzarella and tomatoes. This is a great appetizer with roasted tomatoes and a ... (3 RATINGS)
Chocolate Covered Peanut Butter Cheesecake Squares
By
Beth Gordon
By Beth Gordon
This just happened while standing in the grocery store. My husband was craving a snack ... (10 RATINGS)
Grilled C.a.t. Sandwich
By
Cindy Rice
By Cindy Rice
This is a healthy and delicious alternative to a plain ordinary tuna melt. C. Cheese. ... (3 RATINGS)
Chocolate Cherry Thumbprint Cookies
By Katrina Freed
The secret to these great cookies is the oatmeal and the melted chocolate chips. Being ... (5 RATINGS)
Pico De Gallo Wisconsin Style
By
Carolyn Haas
By Carolyn Haas
What people in the upper Midwest consider hot, as in spicy, is considered mild in ... 
Baby Beet And Fresh Mozzarella Salad
By
Carolyn Haas
By Carolyn Haas
Nothing beats fresh beets and spring greens from the farmers' market. This salad can be ... (1 RATING)
Zucchini Cake
By
Beth Pierce
By Beth Pierce
This delicious yet simple zucchini cake is made moist with fresh garden zucchini and walnuts. ...