There’s nothing better than the aroma of soup simmering on the stove and freshly baked bread or rolls coming out of the fridge, especially on a cold winter’s day. We’re sharing a collection of homemade soup and bread recipes guaranteed to make you feel warm and cozy. From cream of tomato soup to cream of broccoli soup, and veggie-packed kicked-up cabbage soup to nana’s pasta fagiole soup, and more, this roundup of homemade soup recipes will keep you toasty. On the side, how about yeast rolls, garlic knots, mashed potatoes and chive bread, beer bread, or a crusty loaf? They pair perfectly with a hot bowl of soup for a chilly day meal.
Chicken Florentine Soup
“This recipe was inspired by a local Italian restaurant that we often frequented to get this soup. I created my version that is a bit lighter and healthier than the restaurant version.” – Cathy
Gram’s Pasta Fagioli Soup
“This is one of my favorites from my sweet mom. If you’re down or not feeling well this soup will cure what ails you.” – Matthew
Patricia’s Roasted Cream of Broccoli Soup
“This soup is so very yummy! My family and I enjoy the depth of flavor the roasted vegetables give the soup.” – Patricia
Super Easy Kielbasa Bean Soup
“My dad got this recipe from a friend years ago, and it’s a staple in my home. It’s so easy and can be made last-minute on the stove or prepped early and cooked on low in a Crock Pot. If you want a healthier version, it’s fine to use turkey sausage. I do!” – Jen
Crusty Bread
“You will love this bread. It is the easiest bread you will ever make.” – Dana
Crock Pot French Onion Soup
“Simple, but delicious. A set it and forget it French onion soup.” – Skip
Homemade Cream of Tomato Soup
“Today is a rainy, cloudy day, and 30 degrees cooler than it has been. Just the kind of day ya want a nice hot mug of soup. I came up with this yummy tomato soup. I served this with cheese crackers.” – Diane
Garlic Dinner Knot Rolls
“Wanted garlic bread with a basic spaghetti dinner and improvised by creating a whole wheat garlic dinner roll. Turned out excellent and thought I should share this wonderful, easy, and delicious dinner roll recipe.” – Linda
Cabbage Soup With Attitude
“Here’s my version of (diet) Cabbage Soup. It doesn’t add more calories but adds a lot more flavor. If you don’t need the diet version, add even more flavor with diced ham, crumbled bacon, white beans, corn, tomato sauce, or other ingredients you like with cabbage. I love it and hope you will, too!” – Donna
Cottage Cheese Yeast Rolls
“I have tried so many yeast rolls through the years, and this is by far my favorite. It’s hard not to overeat as they come out of the oven.” – Jean
Mashed Potato and Chive Bread
“While this is not traditional Hungarian potato bread, I want to give them a nod of thanks for thinking of putting potatoes in bread. The chives can be changed to scallions or omitted entirely. This bread comes out moist and feathery light. Great sliced right off the loaf or toasted, or made into a sandwich.” – Linda
Matzo Ball Soup With Chicken
“I love, love, love Matzo balls… I could eat just a giant bowl of them, but I think that might be weird, so of course, some yummy carrots, celery, and chicken have to join the party. This is awesome for weeknights when I don’t have time to cook the chicken first. Perfect for feeding the whole family or having leftovers to take for lunch!” – Ashley
Cajun Sausage Potato Soup
“This Cajun Sausage Potato Soup is a Louisiana twist on a classic dish. This hearty soup is full of goodness to warm your soul.” – Debbie
Cloverleaf Rolls
“I make these every time there is a gathering of any sort. They are fast to make and so yummy that it’s hard to eat just one. These are best eaten the day they are made.” – Charity
Beer Bread With Bacon, Sun-Dried Tomatoes, and Cheddar
“Leftover bread makes a great grilled cheese sandwich to go with your homemade tomato soup. How decadent is that?” – Marsha
Mom’s Beef Barley Soup
“I have a family of men, and they love this hearty soup. It makes a lot and freezes well.” – Deb
Creamy Potato and Italian Sausage Soup
“My family and friends love this soup because it reminds them of the one at Olive Garden! This soup really begs for a fresh loaf of Kalamata olive bread or garlic clove bread from your kitchen or local bakery. Don’t forget the sweet cream unsalted butter to go with that.” – Heidi
Ground Turkey Soup
“My family loves this soup and the best part about it is that it’s so easy. You can make it ahead in the Crock Pot or you can make it on the stove top.” – Echo
Hearty Borscht
“This is a version of Borscht my mother’s Polish family has made for many generations. I remember hating this soup as a kid. But now that I am all grown up, I can’t get enough of it!” – Catherine
Meatball Soup
“Meatballs and pasta in a soup with a tasty beef and tomato broth!” – Kevin