Getting out the door to work, making sure the kids are at the bus stop or school on time, heading to an early morning doctor’s appointment… some mornings it seems like there isn’t enough time for even a bowl of cereal or a piece of toast. For those mornings when you want to put something into your stomach, but don’t have time to prepare a meal, it’s good to have make-ahead breakfast recipes handy. These satisfying breakfast recipes can be eaten cold or quickly heated in the microwave for an easy on-the-go meal.
Breakfast Egg Muffins
“Eggs are one of the most versatile breakfast foods. But few of us can spare the time to cook them in the morning. These egg muffins are designed to be cooked ahead of time and then grabbed on the go.” – Valeree
Baked Oatmeal Cups
“A yummy make-ahead breakfast. I warm them up for a few seconds in the microwave before serving.” – Kathryn
Workday Breakfast Burritos
“I love having these ready to go on workdays. I make 5, wrap them in cellophane, and place them in the fridge. I have one every day of the week and it’s already cooked ahead of time. On your way to work, you can avoid the temptation of stopping at Dunkin’ and piling up on empty calories.” – Roni
Banana Oat Muffins
“These banana oat muffins are moist, tender, and full of flavor. This is the perfect grab-and-go breakfast for the family.” – Debbie
Berry Good Baked Oatmeal
“Baked oatmeal is a popular Amish breakfast. This one is quick and easy. The top is nice and crispy, while the oatmeal is creamy, yet full of texture. I sometimes add a good teaspoon of cinnamon to the sugar mixture.” – Lori
Ham & Cheese Low Carb Breakfast Muffins
“If you beat the eggs well, the muffins will be light and airy. Full of cheeses, ham, and spinach, they are the perfect start to a perfect day. These are our favorites.” – Paula
Croissant Breakfast Sandwich Casserole
“Flaky croissants, two kinds of cheese, bacon, and eggs make up this scrumptious breakfast casserole.” – Darci
Skinny Chocolate Chip Banana Muffins
“Skinny chocolate chip banana muffins are an easy and healthy breakfast recipe for busy mornings. You should try this as chocolate chip banana bread, too!” – Vera
Loaded Breakfast Roll
“My family loves this breakfast loaf. It’s a favorite of ours on holidays. It’s great cold or just out of the oven.” – Tea
Homemade Chia Seed Pudding
“I am very excited about this recipe. I’ve heard amazing things about chia seeds. They can be used as an energy boost, an appetite suppressant, maintain blood sugar levels, and help regulate digestion, to name a few.” – Beth