Breakfast Recipes With Eggs

Breakfast Recipes With Eggs

Want to make Sunday breakfast for your family? Hosting weekend guests and needing a meal to feed a crowd? Don’t scramble searching for ideas. These breakfast recipes with eggs will get your morning off to a tasty start. And they’re guaranteed to get everyone out of bed. From oven omelets to casseroles and breakfast pizza to a scrambled egg braid, any of these 15 protein-packed egg breakfast recipes will start the day off right and brighten up any morning menu.

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“It is easy to make but looks like you spent lots of time! I submitted this recipe to Taste of Home, and it was published in the 2001 Holiday and Celebrations Cookbook and again in The Taste of Home 5 Star Recipes in 2010.” – Julie
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“Sometimes it is all about the Southwestern culture. I love the smoky cumin, cilantro, and chorizo zing first thing on a Sunday morning… and I hope you do too.” – Geoffry
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“If you wake up crabby in the morning, you won’t be for long… this goodie will happy-fy you.” – Tammy
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“It feeds a big crowd but you can also cut the recipe in half to serve a smaller group. A spoon full of salsa served on top, really adds to the flavor of this dish. You could also add a dollop of sour cream and guacamole. Experiment, and have fun! I hope you give this dish a try for your next breakfast or brunch.” – Gayle
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“Flaky croissants, two kinds of cheese, bacon, and eggs make up this scrumptious breakfast casserole. Perfect for a Sunday brunch to begin your day of watching football with some friends, for a potluck at the office, or for a fun family gathering at the breakfast table on the weekend. For whatever occasion, this is sure to be a big hit.” – Darci
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“All my friends demand this when we have a weekend get-together, so I always keep plenty of eggs and butter on hand and English Muffins in the freezer. I am a baconaholic, so I substitute the ham for bacon. I like to serve this with a side of fruit as it’s a super rich meal and the fruit tends to help round it out.” – Christine
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“A quick and easy breakfast egg casserole filled with taco seasoned meat and plenty of cheese and topped with even more meat and cheese!” – Kevin
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“Pizza for breakfast? You bet!” – Bonnie
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“These are extremely quick to make. They are great for a morning meeting or get-together!” – Leslie
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“This is a delicious breakfast casserole that I made for a food day we had at work and everyone loved it. This casserole takes a little bit longer to prepare but it is well worth it. It can even be made the day before and reheated in the oven in the morning.” – Janette
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“Italian meets the Southwest in this frittata. This has become a family favorite and my most requested breakfast dish to make.” – Julie
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“These Brunch Quesadillas were a perfect way to start off the week! They are hearty enough to eat anytime and they pair well with fresh salsa.” – Debbie
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“Two of my favorite meals are Eggs Benedict (of all types) and Reuben sandwiches. I had leftover rolls and Reuben ingredients so this was an awesome twist and great use of the leftovers. So so good!” – Jessica
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“This is a great breakfast or brunch casserole! It tastes great and almost all of the work can be done the night before! Every time I make this it is a big hit!” – Cheryl
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“My husband loves loaded baked potatoes and I love breakfast. We both love this combination of the two! What started out as an experiment one Saturday morning has quickly become one of our favorite morning meals.” – Marie