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#elegant cuisine Recipes

Two glasses filled with Holiday Aperol Spritz ready to be enjoyed!

Holiday Aperol Spritz

By Francine Lizotte
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By Francine Lizotte
Quick and easy to make, this original cocktail is perfect for Holiday celebrations!
Three gorgeous scallops topped with a lovely Blood Orange Miso sauce.

Blood Orange Miso Scallops

By Francine Lizotte
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By Francine Lizotte
Incredibly delicious and super quick to make, this recipe is sure to become a favorite!
A moist and decadent Chocolate Beet Cake topped with ganache.

Chocolate Beet Cake

By Francine Lizotte
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By Francine Lizotte
Moist and decadent, this dessert will definitely surprise you! Topped with ganache, it's the perfect ...
A nice and crispy Veal Milanese with a green salad.

Veal Milanese

By Francine Lizotte
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By Francine Lizotte
Crispy on the outside and tender inside, this quick and tasty recipe is perfect when ...
A few Saffron Buns ready to be enjoyed for breakfast!

Saffron Buns

By Francine Lizotte
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By Francine Lizotte
Moist, tender and delicious, these buns are a great addition to your Holiday baking list!
Here's a beautiful plate of Gougères also known as Cheese Puffs.

GougÈres Aka Cheese Puffs

By Francine Lizotte
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By Francine Lizotte
Deliciously cheesy, these are perfect for entertaining! They make great hors d’oeuvre for your event!
A tasty, hot bowl of Thai Coconut Soup with shrimp!

Thai Coconut Shrimp Soup

By Francine Lizotte
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By Francine Lizotte
Tasty and flavorful, this quick and easy recipe is so comforting! If you enjoy Thai ...
Topped with chocolate sauce and garnished with vanilla ice cream, this Poire Belle Helene is so decadent!

Poires Belle HÉlÈne

By Francine Lizotte
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By Francine Lizotte
This is a scrumptious way to enjoy pears! With chocolate sauce and ice cream, it's ...
A decadent, luxurious and moist Red Velvet Cake.

Red Velvet Cake

By Francine Lizotte
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By Francine Lizotte
Tasty, colorful and fluffy, this moist cake is a classic you simply have to try! ...
These are a few delicious Crab Stuffed Mushrooms perfect when entertaining!

Crab Stuffed Mushrooms

By Francine Lizotte
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By Francine Lizotte
Easy to make, this elegant appetizer is incredibly delicious, perfect for entertaining!
Delicious cupcakes topped with a nice Vanilla Buttercream Frosting!

Vanilla Buttercream Frosting

By Francine Lizotte
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By Francine Lizotte
Quick and easy to make, this light and fluffy frosting is a foolproof recipe for ...
A bowl of delicious Thai Curry Shrimp along with white rice and a couple lime wedges.

Thai Red Curry Shrimp

By Francine Lizotte
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By Francine Lizotte
This flavorful recipe has a nice balance of sweet and heat... the perfect weeknight meal ...
A tasty and colorful Beet Hummus served with crudites, naan bread and pita crisps.

Beet Hummus

By Francine Lizotte
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By Francine Lizotte
A nice change from ordinary ones, this colorful hummus is so tasty! Grab a couple ...
A nicely cooked Pork Tenderloin with serious Asian flavor to it!

Asian Pork Tenderloin

By Francine Lizotte
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By Francine Lizotte
Moist, tender, juicy and incredibly flavorful, this easy and original recipe is definitely one to ...
A gorgeous plate of Prosciutto e Melone with a delicious glaze drizzled on top.

Prosciutto E Melone

By Francine Lizotte
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By Francine Lizotte
With the added glaze, this delicious Italian appetizer is sure to please your taste buds!
A delicious bowl of Salmerojo (chilled tomato soup) topped with serrano ham, chopped hard-boiled egg and croutons ready to be enjoyed

Salmorejo

By Francine Lizotte
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By Francine Lizotte
Incredibly delicious, this tasty chilled soup is perfect to serve on hot summer days!
A perfectly cooked pork chop topped with a gorgeous peach sauce.

Pork Chops With Spicy Peach Sauce

By Francine Lizotte
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By Francine Lizotte
Incredibly flavorful, this recipe is another great way to enjoy this fruit!
4 crêpes suzette in a beautiful orange liqueur sauce with a couple scoops of homemade vanilla ice cream and garnished with orange zest

CrÊpes Suzette

By Francine Lizotte
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By Francine Lizotte
This ultimate “grown-up” dessert is perfect for brunch, dinner party, or any special occasion.
Two vol-au-vent shells filled with scrambled eggs and topped with a delicious avocado sauce.

Breakfast Scramble Vol-au-vent

By Francine Lizotte
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By Francine Lizotte
With an avocado sauce and pastry shells, this recipe will elevate your morning menu and ...
A couple perfectly cooked fillets of haddock topped with a nice lemon-caper-pimiento sauce.

Lemon Caper Haddock With Pimiento

By Francine Lizotte
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By Francine Lizotte
Bring your “every day” fish to a whole new level of deliciousness with this colorful ...
A gorgeous and colorful Italian Easter Pie made with spinach, kale, ricotta, etc., including a few whole eggs.

Torta Pasqualina • Easter Pie

By Francine Lizotte
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By Francine Lizotte
Colorful, festive, delicious and healthy, this is a great savory recipe to make for this ...
Delicious Fondant Potatoes ready to be enjoyed!

Fondant Potatoes

By Francine Lizotte
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By Francine Lizotte
These elegant potatoes are creamy inside with a crispy outside and are perfect for special ...
Six delicious Oysters Bienville on a serving plate with a lemon.

Oysters Bienville

By Francine Lizotte
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By Francine Lizotte
In a gorgeous cream sauce with shrimp, this decadent recipe is absolutely amazing!
A couple pots de crème garnished with whipped cream and raspberries.

Chocolate Pot De CrÈme

By Francine Lizotte
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By Francine Lizotte
Rich, silky and delicious, this is a scrumptious elegant dessert to enjoy anytime!
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