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Recipes Pinched by capnpaul

jPaul Gaskill
@capnpaul
Member Since Aug 2013
See recipes, photos, cookbooks and more in capnpaul's Kitchen.

Recipe: Pork Fried Rice With Mushrooms And Peas Was Pinched From <a Href=http://cookingfortwo.about.com/od/maindishes/r/recipe-fried-rice-with-mushrooms-and-peas.htm?nl=1 Target=_blank>cookingfortwo.about.com.</a>

Recipe: Pork Fried Rice with Mushrooms and Peas

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Recipe: Traditional Lasagna For Two Was Pinched From <a Href=http://cookingfortwo.about.com/od/pastabeansandgrains/r/recipe-traditional-lasagna-for-two.htm Target=_blank>cookingfortwo.about.com.</a>

Recipe: Traditional Lasagna for Two

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Marinara Sauce: Make It Once, Serve It Often Was Pinched From <a Href=http://cookingfortwo.about.com/od/ingredients/r/marinarasauce.htm Target=_blank>cookingfortwo.about.com.</a>

Marinara Sauce: Make it Once, Serve it Often

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Chicken Parmesan: Delight At Day's End Was Pinched From <a Href=http://cookingfortwo.about.com/od/poultr1/r/chkparmesan.htm Target=_blank>cookingfortwo.about.com.</a>

Chicken Parmesan: Delight at Day's End

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Jerk Seasoning: Spice From The Caribbean Was Pinched From <a Href=http://cookingfortwo.about.com/od/ingredients/r/jerkseasoning.htm Target=_blank>cookingfortwo.about.com.</a>

Jerk Seasoning: Spice from the Caribbean

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Ingredient: Gastrique - French Sweet And Sour Sauce Was Pinched From <a Href=http://cookingfortwo.about.com/od/ingredients/r/gastrique.htm Target=_blank>cookingfortwo.about.com.</a>

Ingredient: Gastrique - French Sweet and Sour Sauce

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Grilled Pork Tenderloin: Porky Punch Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/pork-tenderloin-recipe.htm Target=_blank>cookingfortwo.about.com.</a>

Grilled Pork Tenderloin: Porky Punch

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Chops And Kraut: Franco/germanic Delectation Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/chops-kraut.htm Target=_blank>cookingfortwo.about.com.</a>

Chops And Kraut: Franco/Germanic Delectation

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Southwestern Ham Casserole Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/hamcasserole.htm Target=_blank>cookingfortwo.about.com.</a>

Southwestern Ham Casserole

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Pork Cutlets: An Old Southern Favorite Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/porkcutlets.htm Target=_blank>cookingfortwo.about.com.</a>

Pork Cutlets: An Old Southern Favorite

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Wine-braised Boston Butt: A French Riff Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/wine-braised-boston-butt.htm Target=_blank>cookingfortwo.about.com.</a>

Wine-braised Boston Butt: A French Riff

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Puerto Rican Roast Pork Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/puerto-rican-pork.htm Target=_blank>cookingfortwo.about.com.</a>

Puerto Rican Roast Pork

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Gremolata: A Burst Of Flavor Was Pinched From <a Href=http://cookingfortwo.about.com/od/ingredients/r/gremolata.htm Target=_blank>cookingfortwo.about.com.</a>

Gremolata: A Burst of Flavor

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Florentine Pork Chops: A New Twist On An Italian Classic Was Pinched From <a Href=http://cookingfortwo.about.com/od/pork/r/porkflorentine.htm Target=_blank>cookingfortwo.about.com.</a>

Florentine Pork Chops: A New Twist on an Italian Classic

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