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Straws Kitchen(*o *)
Straws Kitchen(*o *)
@CinCooks
somewhere, AR
Member Since May 2011
See recipes, photos, cookbooks and more in CinCooks' Kitchen.

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Irish Soda Bread Pudding W/ Whiskey Cream Sauce

Irish Soda Bread Pudding W/ Whiskey Cream Sauce

Rose Mary Mogan @cookinginillinois
Heart Beets Of Love Cake W/ Choc Cream Cheese Frosting

Heart Beets of Love Cake W/ Choc Crm Chse Frstng

Rose Mary Mogan @cookinginillinois
Beef Wellington For 6 With Burgundy Wine Sauce

Beef Wellington for 6 with Burgundy Wine Sauce

Rose Mary Mogan @cookinginillinois
Banana Glazed Praline Topped Nut Bread. I Added The Glaze While It Was Still Piping Hot From The Sauce Pan. If You Look Closely, You Can See Some Of The Steam From The Glaze.

BANANA GLAZED PRALINE TOPPED NUT BREAD

Rose Mary Mogan @cookinginillinois
This Is The Bisquick Pound Cake After It Was Baked & Frosted  With Added Garnish On Top.

Bisquick Sour Cream Pound Cake

Rose Mary Mogan @cookinginillinois
Lemon Poppy Seed Muffins W/splenda

Lemon Poppyseed Muffins w/Splenda

Rose Mary Mogan @cookinginillinois
Lady Rose's White Fruit Cake Cookies

Lady Rose's White Fruit Cake Cookies

Rose Mary Mogan @cookinginillinois
Butterscotch Pumpkin Raisin Nut Bread

Butterscotch Pumpkin Raisin Nut Bread

Rose Mary Mogan @cookinginillinois
Lemon Glazed Pound Cake By Lady Rose

Lemon Glazed Pound Cake by Lady Rose

Rose Mary Mogan @cookinginillinois
Splenda Cream Cheese Pound Cake

Splenda Cream Cheese Pound Cake

Rose Mary Mogan @cookinginillinois
Pumpkin Bars, That You Are Gonna Love. The Nutty Crunchy Crust Textures Makes These Pumpkine Bars Absolutely Divine. I Am Sure This Will Become A Holiday Or Any Day Favorite.

Pumpkin Bars

Rose Mary Mogan @cookinginillinois
When I Made This Peanut Brittle I Changed By Power Level To 8, 7 And 8 Respectively For The Nuking Process. The Peanut Brittle Turned Out Perfect Using This Method In My 1100 Watt Microwave Oven.

10 Minute Microwave Peanut Brittle

Rose Mary Mogan @cookinginillinois
Cream Cheese/sour Cream Pound Cake. The Best Thing About This Recipe Is That You Can Use Either Sour Cream Or Cream Cheese, And Still Get Great Results. Sometimes I Am Out Of One Item Or The Other, But Usually Never Out Of Both.

Cream Cheese/Sour Cream Pound Cake

Rose Mary Mogan @cookinginillinois
7- Up Pound Cake With Butter Glaze By Rose.

7-Up Pound Cake w/ Butter Glaze by Rose

Rose Mary Mogan @cookinginillinois
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