Recipes
Abuelita's Spanish Rice
This is one of the ways my mother-in-law cooks rice. She is from Puerto Rico, her...
(5) 3 ratings
Seasoned Brussels Sprouts
I only had some frozen brussels sprouts, but you could use fresh. Just steam for 8-10...
(5) 2 ratings
Roasted Potatoes and Veggies
Made this up looking for another way to serve vegetables. It may be a bit like...
(5) 1 rating
Quick Beef Stew
Using a tender cut of beef cuts down on the cooking time of the stew. Of...
(5) 2 ratings
Baked Brie with Nuts
I made this for our Christmas Eve Buffet. It's also popular at friends' teas or showers....
(5) 2 ratings
Fiesta Corn
This is how we grew up eating corn, if not on the cob. My mother called...
(5) 3 ratings
Easy Ziti Bake
Easy to throw together, and only one dish and one cooking pot. You can also add...
(5) 1 rating
How To Make Good Asparagus
My daughter wrote this recipe out when she was young. We have followed it ever since....
(5) 2 ratings
Chinese Cabbage Stir Fry
Tastes like egg roll filling, but without the fried bread, so it's low in carbs.
One option:...
(4) 4 ratings
Tomato Pudding
This may sound strange, but it's really very good. My aunt used to serve it at...
(5) 2 ratings