Cheesy Potato Recipes for Your Holiday Feast

Cheesy Potato Recipes for Your Holiday Feast

Nothing compares to a cheesy potato recipe when it comes to a comforting and indulgent side dish. Give your dinner menu an upgrade with cheesy potato recipes for your holiday feast. Think potatoes au gratin, fancy mashed potatoes, amazing twice baked potatoes, and more. They’re potato and cheese perfection.

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Asiago & Gruyere Potato Gratin

“Here is a new twist on scalloped or potato gratin. I’m a huge lover of Asiago cheese and the blend of this cheese, along with Gruyere, makes this dish so rich and creamy. It’s excellent with ham or any roast.” – Genny
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Fancy Mashed Potatoes

“These potatoes are so delicious! They really taste like you fussed too. I’ve been known to make my mashed potatoes early in the day, to make things easier prior to baking. So easy.” – Debbie
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Potato Artichoke Gratin

“I make this potato dish every Christmas with my prime rib. It is a favorite of my husbands. It is deliciously rich so it is a once-in-a-while indulgence.” – Melissa
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Amazing Twice Baked Potatoes

“I took a variation of how my mother-in-law made these and made it my own. My husband looooves them as well as my kids. They are always a hit at gatherings.” – Samantha
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Scalloped Potatoes

“I made this for the first time tonight, and my family devoured it!” – Ericka
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Potato Gratin

“Classic melt-in-your-mouth potatoes in a creamy cheese sauce!” – Kevin
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Mozzarella and Parmesan Cheese Potatoes

“I was looking for a different side dish. This is my concoction and I will be making it again. My family loved it. You can’t go wrong with potatoes and cheese.” – Jill
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Cheesy Potato Mushroom Casserole

“My BFF made this casserole for me and I loved it so much that she gave me the recipe. It is delicious with steak or ham.” – Myra
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Cheesy Garlic Herb Roasted Potatoes

“I got this idea from my mom. Ever since I was little she made these for a side dish and they were my favorite!” – Heather
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Sassy & Savory Au Gratin Potatoes

“Just added a twist to a classic comfort favorite side dish. Flavorful, hot, and melty with a smidge of wow!” – Christina