Fresh Corn Recipes Perfect for Entertaining

fresh corn recipes

What summer vegetable says summer more than corn? Vibrant yellow and perfectly sweet, it brightens up any summertime meal. Perfect alongside a wide range of dishes (like steak, chicken, or burgers), it’s an irresistible side dish if you’re hosting a backyard barbecue. We’re sharing ten easy recipes that showcase the goodness fresh corn offers. These fresh corn recipes perfect for entertaining will earn a permanent spot on your summer menu.

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“Honestly, you don’t necessarily have to grill this corn. You can boil it first, drain it, and then roll it in the seasonings if you prefer not to grill it.” – Amanda
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“This is one of my family’s favorite side dishes. My mother-in-law made this for me when I was pregnant with my first child, and I couldn’t stop eating it. I almost finished the entire skillet. It was so delicious.” – Dorothy
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“If you like zucchini, fresh corn, and cheese, you will love this dish. It is low in calories and can even be fat-free if you do not use the cheese or you can use low-fat cheese. This is an old family recipe. It can be used as a side dish with any kind of meat or even eaten as a main dish if you are a vegetarian.” – Trina
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“Fresh is the key. Don’t be tempted to use frozen corn in this salad, or dried basil – it’s not the same.” – Kathy
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“I enjoyed this recipe at a potluck and made a few changes. It is fresh and sassy!” – Mary
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“We love grilled corn at our house. This is a great accompaniment to grilled ribs, burgers, and chicken. I can smell summer already!” – Jane
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“Boiled corn with jalapenos and honey is a summer must! The corn is simmered in a milk and honey bath with jalapenos to add a little bite.” – Debbie
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“Here’s a great side dish to go along with your grilled New Mexico Green Chile Cheeseburgers – Mexican Street Corn just like you’d get south of the border.” – Wiley
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“For the longest time every time I had a get-together or function of any kind that involved grilling, the first question I was always asked was if I was going to make my grilled corn on the cob. I couldn’t figure out what was so darn special about my corn until my friends and family told me it was seasoned just right. Sweet enough, with a hint of salt, and then we spread on the butter…” – Didi
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“A creamy corn salad with avocado and bacon!” – Kevin