herbalicious grilled corn

How To Make herbalicious grilled corn

• 1

  Mash together softened butter, herbs, and garlic. This can be mixed in a food processor for easier prep.
• 2

  Form into a stick or roll and chill.
• 3

  Pull down the husk of fresh corn, but leave the husk attached. Remove all corn silk.
• 4

  Slice 2 pats of herbed butter and place directly on corn kernels, one at the base and one at the top.
• 5

  Pull the husk back up to cover the corn. Secure at the top with a wire twist tie.
• 6

  Grill for 15-20 minutes, turning for even cooking.
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