Flavorful Breakfast Potato Recipes

Flavorful Breakfast Potato Recipes

What better way to kick-start your mornings than with a hearty and satisfying plate of breakfast potatoes? They’re delicious with everything from scrambled egg bowls to quiche and French toast to pancakes. If you want to transform your weekend breakfast routine, these flavorful breakfast potato recipes will satisfy your family all morning.

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Olive Oil Stir Fry Potatoes and Onions

“This is just a made-up quick twist to my regular potatoes and onions that I fry in vegetable oil. My husband is my best critic and he is actually a great cook too!” – Janice
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Loaded Fried Potatoes

“This is great for breakfast, brunch or dinner! Add and subtract ingredients that you love.” – Kathy
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Roasted Potatoes with Bacon

“This is one of those dishes that are made phenomenal by using cast iron. I make this frequently every winter and find it is awesome for any meal.” – Joy
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Baked Potato Breakfast Skillet

“Love the baked potato taste in the morning.” – Lonna
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Crispy Parmesan Roast Potatoes Recipe

“Potatoes roasted with Parmesan cheese that get all sort of nice and golden brown, crispy and good! Seriously better than french fries!” – Kevin
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Cassie’s Italian Homefries

“My family loves these for breakfast. So tasty, yet simple. I make these for dinner as well.” – Cassie
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Mom’s Fried Potatoes and Onions

“My husband, Mark, is a meat and potatoes man. He absolutely loves this fried potatoes and onions recipe! He will actually eat this as his main meal. It’s wonderful comfort food.” – Fran
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Sweet Potato Hash

“This is my version of a very versatile dish. You can serve it with eggs for breakfast or brunch or use it as a side.” – Kathy
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Mississippi Mash

“One of our family favorite comfort foods, smothered potatoes and onions, great for any meal!” – Jean
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Corned Beef Hash

“I usually make corned beef hash with canned corned beef. This time, I thought I would try out making it with an actual roast and not the canned stuff. It turned out wonderful! It is a lot more time consuming, but worth the time to make it.” – Tammy