"Easy to make, not too sweet, very moist and love that crunchy streusel topping.
Would not change anything about this recipe. Love regular banana bread but will
definitely make this one again." - shcurrie
"It filled the house with a wonderful aroma, and when it was done it was browned nicely and a nice high loaf. While I waited five minutes for it to cool before removing it from the pan, I was eager to taste it. I cut off a generous end-slice and didn't even want to add a glaze or butter or cream cheese, and it was so satisfying and delicious!" - BakinTime
"I made this tonight after dinner. It was easy and the aroma drove me crazy while it was baking :) I can't wait to have some with coffee for breakfast in the morning. Thank you for sharing this!" - Barbie219
"During football tonight. I made this yummy banana nut bread with pecans. Several in my family tried it and we all agree - it is very good. We love it mucho! Thanks for a great banana nut bread recipe." - Kay112