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Recipes Pinched by Avronelle

Karen Alleman

Karen Alleman

@Avronelle

Belfair, WA (pop. 11,512)

Member Since Nov 2012

See recipes, photos, cookbooks and more in Avronelle's Kitchen.

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Clone Of A Cinnabon

Clone of a Cinnabon

P B

A Versatile Bread, It Can Be Eaten With Soups, Stews And As The Foundation Of A Salad. They Also Make Excellent Addition To Your Breakfast Table Or Coat These Babies In A Cinnamon Sugar Mix Andor Powdered Sugar. Hope You Enjoy This Bread As Much As We Do

Portuguese Fried Bread

Laura Manuel-Arrighi @NikiArri

Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

Bread Bowls

Susan Cutler @suak

Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

Applesauce Banana Bread

sheri bryan @sheribryan

Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

How to Make Bread Flour

Amy Martin @cuffs558

Gondola Bread

Gondola Bread

P B

Apricot Bread

APRICOT BREAD

Ellen Gwaltney Bales @Starwriter

Moist,delicious Strawberry Bread.. Heavenly!

Strawberry Bread

Sheila Wilson @skw3324

Serving For One.

Creepy Mousey

Stephanie Vandenburg @StephieQueen

Scallion Pancakes

Scallion Pancakes

Marsha Gardner @mrdick1950

Make Your Own Bisquick

Make your own Bisquick

Jean Romero @Jean_Romero

Tropical Scones

Tropical Scones

Pat Duran @kitchenChatter

Herb Quick Bread

Herb Quick Bread

Penny Batt @Need2FeedEm

Blueberry Scones, Fresh From The Oven, Sprinkled With Sanding Sugar Before Baking. The Sugar Gives A Nice Crunch When You Bite Into The Tender Biscuit Of A Scone.

Blueberry Scones

Julia Ferguson @judyjellybean

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