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Recipes Pinched by Avronelle

Karen Alleman
Karen Alleman
@Avronelle
Belfair, WA (pop. 11,512)
Member Since Nov 2012
See recipes, photos, cookbooks and more in Avronelle's Kitchen.

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Clone Of A Cinnabon

Clone of a Cinnabon

P B
A Versatile Bread, It Can Be Eaten With Soups, Stews And As The Foundation Of A Salad. They Also Make Excellent Addition To Your Breakfast Table Or Coat These Babies In A Cinnamon Sugar Mix Andor Powdered Sugar. Hope You Enjoy This Bread As Much As We Do

Portuguese Fried Bread

Laura Manuel-Arrighi @NikiArri
Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

Bread Bowls

Susan Cutler @suak
Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

Applesauce Banana Bread

sheri bryan @sheribryan
Unknown Author! I Am Sorry I Am Borrowing And Can't Give Credit..

The Photographer Is Not The Author Of This Recipe!

How to Make Bread Flour

Amy Martin @cuffs558
Gondola Bread

Gondola Bread

P B
Apricot Bread

APRICOT BREAD

Ellen Gwaltney Bales @Starwriter
Moist,delicious Strawberry Bread.. Heavenly!

Strawberry Bread

Sheila Wilson @skw3324
Serving For One.

Creepy Mousey

Stephanie Vandenburg @StephieQueen
Scallion Pancakes

Scallion Pancakes

Marsha Gardner @mrdick1950
Make Your Own Bisquick

Make your own Bisquick

Jean Romero @Jean_Romero
Tropical Scones

Tropical Scones

Pat Duran @kitchenChatter
Herb Quick Bread

Herb Quick Bread

Penny Batt @Need2FeedEm
Blueberry Scones, Fresh From The Oven, Sprinkled With Sanding Sugar Before Baking. The Sugar Gives A Nice Crunch When You Bite Into The Tender Biscuit Of A Scone.

Blueberry Scones

Julia Ferguson @judyjellybean
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